This book is dedicated to my family, as you all are a very special part of my life. The recipes contained
in this book were the ones that my children and I grew up on. Many were passed down from my mom,
so a big thank you to her!
Note: All recipes would require:
French's Yellow Mustard for David.
Frank's Red Hot Sauce for Robert.
Bulls Eye or Masterpiece BBQ sauce for Jonathan. Or perhaps just a bowl of Honeycomb cereal.
Lots and lots of garlic powder for Jennifer along with vegetarian versions of meat.
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