baked ham

How To Make baked ham

• 1

  Place ham in a baking dish with cut side down. Arrange pineapple rings and maraschino cherries onto the ham; secure with wooden toothpicks if needed. Push cloves into ham.
• 2

  Bake in the 250-275 degree preheated oven for about 30 minuets until ham is warmed through. Baste with pineapple juice or ginger ale every 10 minutes to keep moist.
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