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circlemoon8
Recipes
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Recipes
Cathy Gillespie
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355 Recipes
Cathy's Kitchen
2 Blue Ribbons
359 Pinches
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Sweet Potato Hummus
Cathy Gillespie
@circlemoon8
Serve with pita chips, vegetables or crackers.
Creamy Pesto Dip
Cathy Gillespie
@circlemoon8
You can try other pesto variations for a switch up! Makes 2 1/2 cups.
Garlic Cucumber Dip
Cathy Gillespie
@circlemoon8
Serve with pita wedges, crackers or vegetables.
Muffuletta Dip
Cathy Gillespie
@circlemoon8
Serve with French bread crostini. Store leftovers in refrigerator up to 5 days.
Olive Salad
Cathy Gillespie
@circlemoon8
Use mixed pickled vegetables that contain cauliflower, onion, carrot, pepper and celery. Chill leftover mixture. It...
Chicken Enchilada Dip
Cathy Gillespie
@circlemoon8
You can make this as hot as you like.
(5)
1
rating
Cinnamon Leaves
Cathy Gillespie
@circlemoon8
Cookie from Switzerland
(5)
1
rating
Swedish Cocoa Butter Sticks
Cathy Gillespie
@circlemoon8
This comes from an old Pilsbury butter cookie book of mine that is falling apart. ...
(5)
1
rating
Potato Casserole
Cathy Gillespie
@circlemoon8
I love this recipe and made it often! Sometimes I will top it with sliced...
(5)
1
rating
Sweet Potato-Russet Potato Gratin
Cathy Gillespie
@circlemoon8
I got this out of Fine Cooking -- Can't wait to try it.
(5)
1
rating
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