No bake, Orange Cake

I found this recipe in one of my Grandmother's stash. I think it's from the 1920's....
(5) 1 rating

Breakfast lemon loaf

Sometimes out of mistakes, come great things...this is one of them. I say this is a...
(5) 1 rating

Jenn's hearty Gumbo

This is a gumbo that I make, that's catered to our personal tastes. It's more of...
(5) 1 rating

Maque Choux

This is usually a side dish, but can be served as a main entree, just add...
(5) 1 rating

Crawfish Bisque

Great on a cold night
(5) 1 rating

Shrimp Creole

A N'awlins favorite!
(5) 2 ratings

Mirliton Ritz Casserole

I enjoy cooking Cajun food, and this is more creole than Cajun. My daddy used to...
(5) 1 rating

Creme Brulee with lemon and lime shorties

This is from my new cook book, given to me by one of my very good...
(5) 1 rating

Shrimp and Corn chowder

This is a thick and rich chowder my mother always made for us every winter.
(5) 1 rating