Recipes

2K Recipes Andy Anderson's Kitchen 8 Blue Ribbons 5K Pinches 46 Favorite Cooks 742 Followers 33K Photos 1K Videos 1 In the News 24 Groups Chatter

Okay, you have some leftover beans, or you are making some fresh beans, and you do...

I love sous vide cooking. It is a precise way to cook all types of food....

I might be tempted to call this my “Accidental” Avocado Sauce, because when I got up...

This is another one of my recipes produced from my all-nighter. It is a simple dish...

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This is a brilliant spread for beef and chicken, and it might even make a good...

This recipe is Easy/Peasy to make, and once the beef is marinated, you are only 30...

I love brining with buttermilk; it creates such diverse levels of flavor, and by adding a...

Spent the evening and the wee hours of the morning working on a couple of new...

This recipe has similarities to the Nashville version of “Hot Chicken.” In the Nashville version the...

I came up with this recipe a few weeks ago, at least on paper. Last evening,...

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