Pork chow mein stuffed green peppers

NOTE: I used two chops that were BBQ-ed from last week, and put in the freezer. ...
(5) 1 rating

Triple threat onion rings

This is pretty much the same recipe as my coconut onion rings. My husband was not in...
(5) 1 rating

Relish this….spread!

This is my take on that “special sauce” you’ll see in some restaurants. I have been...
(5) 1 rating

Manicotti eggplant bake gone wild

The recipe for the mole' meat sauce is posted on here " holy mole' meat pie...
(5) 1 rating

Keeping your lemons and limes….

NOT REALLY A RECIPE BUT MORE OF A HOW TO... When I go to the farmers market,...
(5) 1 rating

Holy Mole meat pie….

This is just one of those dishes that comes together once you start adding ingredients. If...
(5) 1 rating

Freezer & refrigerator of this and that omelet

Everything except the eggs, cream & hot sauce, came from my freezer. I will freeze even the...
(5) 1 rating

Liquid smoke

Liquid smoke..its uses and amounts.
(5) 1 rating

Salsa, jam & cheese dip

This is a dip I create while working in at Michigan Works a few years back. Every...
(5) 1 rating

3 Musketeers Bars

I cannot take credit for this recipe, as it was sent to me by a friend...
(5) 1 rating