Blue Ribbon Tastes of the World
Put away your passport and forget about plane tickets. These recipes from around the world will send you on a culinary adventure from your own kitchen.
Perfect Italian Cream Cake
By Michelle Vincent
Everyone loves this cake, and can't believe it starts with a mix! The frosting ... (5 ratings)
Traditional Hard Matzo Ball Soup
By Pamela Rappaport
When I married my Jewish husband 28 years ago, his mother taught me to make ... (2 ratings)
Hungarian Chicken Paprikash (chicken And Dumplings)
By
Deb Crane
By Deb Crane
This is my grandmother's version of Hungarian Chicken Paprikash. If there is food served in ... (41 ratings)
German Linzer Christmas Cookies
By
Sheila M
By Sheila M
This is my mother-in-law's German version of Linzer Christmas Cookies. She says they are ... (2 ratings)
Potato Kugel
By Marsha Gardner
A kugel is a baked pudding or casserole, similar to a pie, most commonly made ... (3 ratings)
Prisnats
By Stacy Hutchinson
My mother's side of the family is from Croatia. This bread is a family favorite ... (3 ratings)
Greek Pasta Salad
By Patti Rahilly- Jones
A nice twist on a pasta salad. Something different and super easy. (2 ratings)
Norwegian Pancakes
By Sylvia Carroll
These crepe-like pancakes are a weekend tradition at our house. They were one of my ... (3 ratings)
Super Duper Easy Fried Ravioli - Yum!
By
Dana Ramsey
By Dana Ramsey
Each year my husband and I host a Christmas Eve Party for friends and family ... (4 ratings)
The Hot Brown Sandwich Of Louisville, Kentucky
By Sharon Colyer
The Hot Brown got its start at the Brown Hotel in Louisville, KY in 1926. ... (5 ratings)
Feta Dip
By Heather Trice
I started making this because my youngest son loves Feta cheese and it has morphed ... (3 ratings)
Chicken Taquitos
By Stephanie Sorbie
I list these as an appetizer but can be a main dish served with spanish ... (2 ratings)
Chipotle Mayo Topping For Roasted Corn On The Cob
By Adriana Torres
Words cannot express how much I love Mexican street corn! You can find it in ... (4 ratings)
Pork Tacos With Poblano Pico And Lime Crema
By Shea Goldstein
These combination of flavors in these tacos are amazing - the poblano pepper and white ... (2 ratings)
Chicken Burritos
By
Tiffany Ash
By Tiffany Ash
My husband loves burritos, so I created this recipe a while back and it seems ... (4 ratings)
Sweet Home Chicago Style Deep Dish Pizza
By Kelly Williams
My hubby and I were homesick for a REAL pizza, so I put together this ... (3 ratings)
Grandma's North Carolina Pork Barbecue
By Barbara Gabriel
My mom always made this barbecue. She got the directions from her mom. It is ... (2 ratings)
Jammin' Jamaican Jerk Sauce
By
Jennifer J
By Jennifer J
Everyone loves Jamaican jerk! My family can eat it daily. You can prepare it on ... (3 ratings)
Martharaydeen's Caribbean Rum Cake
By Martha Ray Deen
I love the rum cakes you get while on vacation in the Caribbean, but I ... (9 ratings)
White Sangria
By
Tara Pacheco
By Tara Pacheco
Mmm... so good & so refreshing! I made this little concoction yesterday for a barbecue ... (2 ratings)
Texas Mesquite Brisket
By Sheri Mullins
My husband is asked to bring this brisket for all the family gatherings. He ... (2 ratings)
Colcannon - Traditional Irish Dish
By Ann Hatzimangas
This was one of my favourite dishes growing up and still is. It's difficult to ... (7 ratings)
Busia's Authentic Polish Paczki
By Pat DiMercurio
This recipe was handed down from my Busia, (Grandma) to my mom and aunts, then ... (3 ratings)