Recipes
166 posted recipes have been Pinched 24,916 times!
Mom's Hermits
This is my mom's recipe. She is known in her church for making these for bake...
(5) 4 ratings
Spices 101
Fresh herbs are increasingly accessible all year in large supermarkets, produce markets and specialty stores. Look...
(5) 1 rating
Herbs 101
Fresh herbs can alter and enhance the flavor of any dish. To chefs, they’re basic ingredients....
(5) 1 rating
Stocking a Kitchen
Whether you're setting up house for the very first time, remodeling, moving, refurbishing, or just feeling...
(5) 1 rating
The Well Stocked Pantry List
With a well stocked pantry you can quickly prepare a meal. Start with the basics and...
(5) 1 rating
Expiration Dates: Should You Pay Attention?
The dates on food labels can be confusing. The truth is, they often have nothing to...
(5) 1 rating
Fats: The Good, The Bad and The Ugly
Nutritionists often talk in terms of "good" fats, such as monounsaturated and polyunsaturated fats, and "bad"...
(5) 1 rating
The Mystery of "YEAST"
Have you ever wondered which yeast you should use when baking? What's the difference between...
(5) 1 rating
How to Deep Fry Foods
If performed properly, deep-frying does not make food excessively greasy, because the moisture in the food...
(5) 1 rating
How To Make Homemade Vanilla
What makes homemade vanilla extract so much better than "store bought"? First, you have control over...
(5) 1 rating
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