Scalloped Salmon Casserole

My mother-in-law made this casserole for her family and when I joined the family I found...
(5) 1 rating

Scandinavian Cardamom Tea Loaf

I think I may have mentioned a time or two how much I like the flavor...
(5) 2 ratings

Hungarian Cauliflower Soup

I keep leftover ham bones in the freezer to make soup with. I love the...
(5) 1 rating

Curried Carrot and Squash Lentil Soup

The color of this soup screams The ULTIMATE fall comfort food. With fall just around the...
(5) 1 rating

Caribbean Crab Salad

When we were in Jamaica several years ago we had this wonderful salad. The lady...
(5) 2 ratings

Lebanese Meat Loaf

Bulgur wheat, cinnamon and cumin is what makes Lebanon Meatloaf different from everyday. I serve...
(5) 1 rating

Mushroom Risotto

A rich, creamy side dish with an earthy flavor from the mushrooms. Great with steak...
(5) 2 ratings

Arni Youvetsi (Lamb and Orzo)

This is a traditional 'Sunday Lunch' dish. The orzo (a kind of pasta that is shaped...
(5) 2 ratings

Swedish Cabbage Rolls

I found this recipe in one of my Grandma Busch's cookbooks that I inherited. I...
(5) 2 ratings

Loukoumades-Greek Donuts

The first time I ever ate these little "Greek" Donuts was at a Greek Festival in...
(5) 2 ratings