Grilled Vegetable and Sausage Risotto

I've been trying different versions of risotto lately. This one is good if you have leftover...

Cajun Risotto

I like risotto, but don't always have the right kind of rice. I read somewhere that...

Low-Carb Tuna Salad

This is how my mom made tuna salad when I was a kid. She used more...
(4) 1 rating

Spiced Turkey Meatballs

I found this recipe at a local grocery store's website. I try to use ground...

Easy Chicken Cacciatore

I love the flavors of Chicken Cacciatore, but don't like the bones. Using skinless, boneless breasts...
(5) 4 ratings

Pears Baked with Wine and Almonds

I have a feeling we'll be cooking our way through Malta for a contest on another...
(5) 1 rating

Maltese Egg Salad Sandwich

Adapted from I Love Food dot Com Malta and adjusted a bit. I usually think of...
(5) 1 rating

Pesto Butter

My husband was grilling steaks and I wanted to have some flavored butter on them. Instead...

Citrusy Stollen (Breakfast Bread)

My mom used to make stollen every Christmas. This is a little different take on traditional...

Open-face Prosciutto or Ham sandwiches

We like open-faced sandwiches a lot because then the taste of the meat is not overpowered...
(5) 2 ratings