LOUISIANA DOBERGE TORTE (BY SALLYE)

This recipe is found in The Southern Cookbook published in 1968 under "Ella's Dobosh Torte". I...
(5) 2 ratings

DOBOSH (DOBERGE) CAKE (SALLYE)

This recipe is in my Encylopedia of Cooking. I haven't actually baked it, but it looks...
(5) 2 ratings

SALMON PATTIES (SALLYE)

This is a go-to recipe for when you are either (1) rushed for time, (2) not...
(5) 1 rating

FRIED GREEN TOMATOES (SALLYE)

A true Southern dish for the ages. Can be served without the gravy if desired.
(5) 2 ratings

HOMEMADE CREOLE SEASONING (SALLYE)

Since I use a lot of spicy seasoning, I experimented until I think I came up...
(5) 2 ratings

FLORIDA CONCH OR SHRIMP SOUP (SALLYE)

Conch (pron.: /?konk/ or /?kont?/)[1] is a common name that is applied to a number of...
(5) 1 rating

CUBAN SANDWICH (SALLYE)

You can't live in Florida and not love these sandwiches. There are lots of versions; this...
(5) 1 rating

GRAPE JAM (SALLYE)

When we were kids, we had wild (Mustang) grapes growing all along our fence lines. Every...
(5) 1 rating

POPOVERS MADE EASY (SALLYE)

These are so easy to make and so good filled with cream custard. Try them.
(5) 2 ratings

FRIED RICE BY SALLYE

This is an quick, easy way to cook a wonderful stir fried rice. If you have ever...
(5) 3 ratings