homemade creole seasoning (sallye)

Name: HOMEMADE CREOLE SEASONING (SALLYE)
Prep time: 15 min
Cuisine: Cajun/Creole
Ingredients: 5 tablespoon(s) paprika; 4 tablespoon(s) garlic powder (not salt); 2 tablespoon(s) onion powder (not salt); 2 tablespoon(s) ground black pepper; 2 tablespoon(s) cayenne pepper; 2 tablespoon(s) ground dried oregano; 2 tablespoon(s) ground dried thyme; 1 tablespoon(s) sea salt (optional)

(2)

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review

Recipe by

sallye bates

@grandedame

Austin, TX

Since I use a lot of spicy seasoning, I experimented until I think I came up with a mixture that's the same as Zatarain's Creole Seasoning

(2)

prep time 15 Min

method Blend

Ingredients For homemade creole seasoning (sallye)

5 Tbsp

paprika
4 Tbsp

garlic powder (not salt)
2 Tbsp

onion powder (not salt)
2 Tbsp

ground black pepper
2 Tbsp

cayenne pepper
2 Tbsp

ground dried oregano
2 Tbsp

ground dried thyme
1 Tbsp

sea salt (optional)

How To Make homemade creole seasoning (sallye)

1
Place all spices in bowl and blend together well with mixer on low speed.

Store in airtight glass jar in a cool place in pantry.

Will last indefinitely if kept in sealed jar
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