Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

homemade creole seasoning (sallye)

(2 ratings)
grandedame avatar
Recipe by
sallye bates
@grandedame
Austin, TX

Since I use a lot of spicy seasoning, I experimented until I think I came up with a mixture that's the same as Zatarain's Creole Seasoning

(2 ratings)
prep time 15 Min
method Blend

Ingredients For homemade creole seasoning (sallye)

  • 5 Tbsp
    paprika
  • 4 Tbsp
    garlic powder (not salt)
  • 2 Tbsp
    onion powder (not salt)
  • 2 Tbsp
    ground black pepper
  • 2 Tbsp
    cayenne pepper
  • 2 Tbsp
    ground dried oregano
  • 2 Tbsp
    ground dried thyme
  • 1 Tbsp
    sea salt (optional)

How To Make homemade creole seasoning (sallye)

  • 1
    Place all spices in bowl and blend together well with mixer on low speed. Store in airtight glass jar in a cool place in pantry. Will last indefinitely if kept in sealed jar
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT