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355 Recipes Cathy's Kitchen 2 Blue Ribbons 359 Pinches 21 Followers 1 In the News 3 Groups Chatter

I make this with any kind of canned bean you can think of! White beans...

I use raisins, instead of currants. Only because that is what I grew up having.

Light and lemony

Awesome frosting!

I add a little hot sauce to mine.

Serve with a salad.

This is a really good side!

Potato switch up!

I like to top this hash with poached eggs when served. I also like to have breakfast...

This is really easy.

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