Recipes
Fisherman's Boulliabaisse
This recipe was inspired by Susan Mendelssohn. I often double the recipe for the stock (all...
Maritime Clam Chowder
There are many ways to make a traditional clam chowder and just as many stories about...
Green Pea Egg Swirl Soup
Another recipe from my Chinese cooking course. This is a beautiful soup. It is low calorie,...
Freezer Cole Slaw
Delicious and ready when you need it. Freeze in containers the size you will need for...
CHERRY ALMOND MACAROONS
A colourful sweet treat for Christmas from and old Robin Hood pamphlet.
Cappuccino Creme Brûlée
Creme Brûlée and Creme Caramel have always been my favourite desserts. When I found this recipe...
Vanilla Sauce (Vanillesosse)
This can be used as a dessert sauce for your recipes especially good over Apple Strudel.
Just A Pinch Sweepstakes