apricot almond tart

Ingredients For apricot almond tart

• CRUST
• 2 c

  all purpose flour
• 1/2 c

  sugar, granulated
• 1/2 c

  butter, room temperature
• 2

  eggs
• FILLING
• 1/3 c

  apricot jam
• 1/2 c

  butter
• 2/3 c

  granulated sugar
• 3

  eggs
• 1 1/3 c

  ground almonds
• 1 tsp

  almond extract
• 1 c

  sliced almonds
• GLAZE
• 1/2 c

  strained apricot jam
• 1-2 tsp

  almond liqueur, orange juice, or water