Recipes

2K Recipes Andy Anderson's Kitchen 8 Blue Ribbons 5K Pinches 46 Favorite Cooks 742 Followers 33K Photos 1K Videos 1 In the News 24 Groups Chatter

So, what do you do with 10 pounds of brisket? Well, you could portion it off,...

I just finished making about 15 pounds of this stuff, and it’s always a crowd pleaser....

(5) 3 ratings

This is a very easy dish to put together, and you might already have all the...

(5) 1 rating

Yeah, you read it correctly, “Chicken Fat” potatoes wedges. Oh My… This is an old recipe that...

If you’re looking for an easy peasy, sweet & sour pork dish, well look no further. Tender...

This is a great starter to put out at a Memorial Day party, or any other...

Here’s a master recipe that will compliment just about any cut of beef you choose to...

(5) 1 rating

This is an excellent reduction sauce that will compliment just about any cut of beef you...

(5) 1 rating

This is a master recipe on making one of the cornerstones of French baking: pâte à...

I was looking for a pork chop that was more than just pork cooked in a...

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