Freezing Fruit

Buying fruits in bulk when they are in season and then freezing them is a great...
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Pasta Types

Who knew there were so many types of pasta! From bucatini to ziti, a pasta primer to...
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Poaching, Simmering, and Boiling

Do you really understand the difference between these words in a recipe? This will unravel...
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Sugar - Types of Sugar - Different Types of Sugar

Sugar - Sugar or sucrose, is a carbohydrate that occurs naturally in every fruit and vegetable...
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All About Steak

Everything you need to know about an American favorite!
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Basic Rules of Baking

It doesn't take having a special gift or a magic touch to work wonders in the...
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How To Measure Pan Sizes

Ever get ready to make a recipe only to find that you do not have the...
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Oil Pastry Recipe

Probably the easiest pie pastry to make. As you are using a liquid fat, you don't...
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Cream Cheese Pastry Dough

This very easy-to-make pastry dough was originally created for savory pies (such as meat or vegetable...
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Combination Vegetable Shortening & Butter Pastry Recipe

Some of the best pie crusts are made with a combination of fats: half butter, for...
(5) 1 rating