Recipes
Condensed Cream of Mushroom Soup
Probably the most widely used condensed soup for casseroles and even just for a bowl of...
Chinese Tea Eggs (Marbled Eggs)
This is an authentic Tea Egg recipe from my friend in Sichuan, China. These are delicious...
Fresh Carrots (Pressure Cooker)
This is one of the first items I cooked in my pressure cooker after I bought...
Spring Rolls aka Lumpia
These are Spring Rolls (or Lumpia in the Philippines), that have a very thin pastry, not...
(5) 1 rating
Crab Rangoon Spring Rolls
To clear up any confusion, Crab Rangoon is not Chinese in origin, it as American. This...
Quail Egg Wontons
This is a common street food in Bangkok sold as a snack. This is going to...
Cowboy Stew
This is true comfort chow right here. Ground beef, bacon, baked beans, and potatoes, and is...
Corn Syrup Substitute
This comes from a good friend in Northeastern Thailand, and does make this often. Highly recommended.
Tomato & Onion Salad
Many regions in the world have their own dishes such as salads, soups, etc. Many times...
Beef Casserole
The idea for this comes from a good friend in Thailand, and it turned out much...
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