Recipes
Bisquick Banana-Pineapple Muffins
Ripe bananas, again, and looking for a different way to use them. I decided to add...
Baked Turkey Cutlets à la Maryland
I found this recipe in the 1941 New American Cookbook, but it uses veal. Since I...
(5) 1 rating
Mama's Tuna Casserole
This was one of those 1950's recipes that homemakers used when "Payday is not till Friday."...
Sorghum Sugar Cookies
I love baking with sorghum. It gives all your baked goods a real old-fashioned homemade flavor,...
Susan's Homemade Pimento Cheese
I've made pimento cheese various ways over the years, including Velveeta, cream cheese, adding olives, and...
(5) 1 rating
Lavender Buttermilk Pound Cake
I saw a mix for this cake at World Market, and decided I needed to make...
(5) 2 ratings
Potato Sourdough Bread
Used with my potato sourdough starter, this bread is what my children were raised on. The...
Potato Sourdough Starter
I kept this sourdough starter going for years when my children were younger, and they loved...
Café Mocha Cake by Susan
This is based on my Cherry Coke cake recipe, and is a good example of what...
(5) 1 rating
Chocolate Glaze for Bundt Cakes
This glaze sets up nicely to drizzle over a bundt cake, and is very easy to...
(5) 2 ratings
Just A Pinch Sweepstakes