Rice with Peas
This recipe is enjoyed throughout Central America. I serve Carne en Adobo over this rice...
Carne en Adobo
This recipe originates in Panama. The stew is thickened with crumbled corn tortillas and traditionally...
(4) 1 rating
Creamed Spinach
Creamed spinach is a favorite with Austrians, and is often served in fine restaurants. It...
(5) 4 ratings
Parslied Carrots
This recipe is often served in Austria along with roasted beef or pork. Western Europe and...
(5) 7 ratings
Frikadeller Meatballs
This is a traditional recipe from Denmark. In 5th grade my son's class had a...
(5) 1 rating
Borek
I have to say I have no idea where I got this recipe....probably from church when...
Middle Eastern Dolmas
This recipe is very versatile in that you can use many different type of vegetables to...
(4) 1 rating
Barbecued Shrimp (Georgia Style)
Great way to cook shrimp if you have the 2 to 3 hours to let them...
Ruby Sauced Beets
This is one of those recipes that always seemed to find it's way to the table...
Fresh Strawberry Bisque with Cinnamon Croutons
Wonderful sweet soup.....can be served as an appetizer soup, a lunch, or even a dessert!
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