Recipes
Italian Essentials: Red Sauce (meat flavored)
My Aunt Josephine had two red sauces: One was meatless (I posted that one), this one...
Baked Essentials: Parmesan, Cilantro, Lime Rice
I love good cilantro lime rice, so I thought I would mix cultures (Mexican/Italian), and add...
Mexican Essentials: Green Chili Sauce
If you love Mexican food… things like chimichungas, and burritos, then you will love this sauce....
Mexican Essentials: Make-Ahead Burrito Filling
This is a great make-ahead burrito filling. So, make it up, and put it into the...
(5) 1 rating
Sweet Essentials: Cup of Blueberries
I had a container of blueberries that needed attending to, so I did this with them....
(5) 1 rating
Beef Pork Essentials: Versatile Sweet, Sour Sauce
This is a great sauce for pork and beef. It has sweet notes, and sour notes...
(5) 1 rating
Vendor Food Essentials: Boulevard Dogs
The only place I have had these is from a street vendor in Brighton by the...
Italian Essentials: Meat Sauce (Ragù Di Carne)
First off, this is not a Bolognese. Even though the word does translate to “meat sauce,”...
Pork Essentials: Oven-Baked Spicy Cutlets
Okay, here is the deal, I am home alone, not much happening on this lazy, cloudy,...
Sauce Essentials: Asian-Style BBQ Sauce
Working on a sauce to serve with tonkatsu (Japanese breaded fried pork), and this is what...
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