Basmati Rice Pilaf

In Nepal, this dish is called Nepali Pulao. It's served at special occasions such as...

Guatemalan Rice Pilaf

In Guatemala, this recipe is called Arroz Guatemalteco. Its roots are in Mayan culture with...
(5) 3 ratings

Orange-Glazed Pork Tenderloin

This is a simple yet delicious way to prepare Pork Tenderloin. The orange glaze adds...
(5) 2 ratings

Cheesy Pepperoni Pizza Sticks

I saw this on Facebook and thought it sounded like a perfect appetizer for snacking on...
(5) 1 rating

Fajita Stuffed Baked Chicken

This is a fabulous chicken fajita recipe which is quite versatile, so the ingredients can easily...

Ethiopian Spiced Chickpea Stew

This is a recipe for a chickpea stew that's popular throughout Ethiopia. It's flavored with...
(5) 1 rating

Kahlua White Chocolate Chip Cookies

What better than pairing one of Mexico's finest imports--Kahlua--with white chocolate chips? And in a...
(5) 6 ratings

Pan-Seared Trout with Tarragon-Garlic Sauce

Steelhead trout (rainbow trout) is a great choice for this recipe. But any trout will...

Danish-Style Sour Cream Swiss Steak

In Denmark, this dish is called Schweizersteg Med Surflde. The creamy sauce is delicious and...

Butter Chicken

This is my favorite recipe for Butter Chicken, called Murgh Makhani in India. The recipe’s roots...
(5) 5 ratings