Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Creamed Cabbage Variations
By Susan Feliciano
I love the flavor of tomatoes with cabbage. Also, mushrooms and cabbage. Actually, lots of ... (4 ratings)
Baba Ganoush
By Malinda Sargent
From the kitchen of Bessie Palans, this is wonderful as a side dish with meat ... (1 rating)
Moms Baked Beans
By Malinda Sargent
very good and easy the time on this makes it look like its hard but ... (1 rating)
Candied Yams
By Malinda Sargent
From the kitchen of a friends friend these are so good I could eat the ... (2 ratings)
Sausage Stuffed Mushrooms
By Helene Mulvihill
I have always loved stuffed mushrooms, so when I had these at the Sayerville Bar ... (4 ratings)
Char G's Creamed Cabbage
By Susan Feliciano
Char G (Coffee Cup) gave me some instructions for her creamed cabbage, and I put ... (2 ratings)
Trio Of Mixed Greens
By Jackie Garvin
I like my greens cooked in a simple fashion. Make a good stock from ... (2 ratings)
Bea's Baked Cabbage
By
Bea L.
By Bea L.
We love cabbage here at this household. My friend, Rudy, had the best cabbage I ... (50 ratings)
Caprese Tart
By
Amanda G
By Amanda G
Given to me by a friend. Her version was yummier, but she used a homemade ... (1 rating)
Hominy Casserole With Chorizo
By
Kari Kelley
By Kari Kelley
This is a delicious side dish or main dish for any type of meal or ... (1 rating)
Yummy Nutty Coleslaw Salad
By
Ann McCue
By Ann McCue
this is a really good coleslaw. goes with any entree, or eat it alone with ... (1 rating)
Asparagus With Lemon Butter Glaze
By Susan Feliciano
This is a recipe I developed after tasting a frozen version. The frozen version was ... (1 rating)
Jeanne's Hush Puppies
By Jeanne Benavidez
I made 6 batches of this mixture for a fish fry with friends. There wasn't ... (1 rating)
Spanish Rice Low Sodium Instant
By
Lynn Socko
By Lynn Socko
No butter, no oil, and very low sodium. Easy & flavorful. (2 ratings)
Granny Smith's Old-fashioned Baked Beans
By Susan Feliciano
Here's the recipe I was searching for. I'ts been years since I made it, but ... (1 rating)
John Rice Irwin's Baked Onions
By Susan Feliciano
Another recipe I'd like to share from the Oak Ridge, TN "Cooking Behind the Fence" ... (2 ratings)
Raita
By Meghu Komarla
Raita is a refreshing curd based recipe and is from Indian Cuisine... Can be eaten ... (1 rating)
Potato Cakes Jalapeno Cheese
By
Lynn Socko
By Lynn Socko
These are made with leftover baked potatoes. No butter, low fat, full flavor. (1 rating)
Vegetable Medley
By
KYM GANZER
By KYM GANZER
A man walks into a doctor’s office. He has Brussels sprouts up his nose, a ... (1 rating)
Oven Roasted Brussel Sprouts
By Laurie Sanders
As a kid, I HATED brussel sprouts but when I met and married my husband ... (1 rating)
Twice Baked Sweet Potatoes
By
Kari Kelley
By Kari Kelley
This is almost like eating dessert,a nummy way to eat your sweet potatoes. (4 ratings)
Pink Rice
By
Kari Kelley
By Kari Kelley
This is a simple spanish like rice dish that my son named when he was ... (1 rating)