Blue Ribbon Sauce, Spread & Seasoning Recipes
Saucy? Us?! For sure. We plain love our sauces and it turns out that we’re not alone! Check out these delicious sauces, dips and spread recipes from kicky kitchens all across America… and beyond!
Strawberry Figs
By Dwana Townsend
I started cooking when I was just 12 yrs old. This is a recipe ... (9 ratings)
Chipotle Butter
By Linda Farnsworth
A dab of this spicy, creamy butter on a tender steak, burger, or corn on ... (12 ratings)
Italian Tomato Sauce
By Sharon Antoniak
Whenever I make this family recipe tomato sauce, it reminds me of my grandma's kitchen ... (6 ratings)
Mexican Red Table Salsa, Salsa Roja De Mesa
By Juliann Esquivel
This salsa dates back to my great-grandmother's time, I am sure even further back. This ... (23 ratings)
Sweet And Sour Meatballs
By Christine Whisenhunt
I got this recipe from Ken, someone I worked with years ago. He brought ... (5 ratings)
My Pumpkin Butter
By
Gail Herbest
By Gail Herbest
I thought I would give it a try and just kept adding and tasting until ... (2 ratings)
Chocolate Chip Cheese Ball
By Anne Bruscato Nunez
This sweet indulgence has become a New Year's Eve tradition for our family. I've ... (32 ratings)
Raspberry Jalapeno Jelly
By
Ann McCue
By Ann McCue
I checked on the JAP site and didn't see this recipe so thought I'd post ... (16 ratings)
Norma's Hot Dog & Hamburger Relish
By Norma DeRemer
I started making this back when I first got married. Times were hard and money ... (17 ratings)
Mushroom Pate For Tarts Or Beef Wellington
By
Deb Crane
By Deb Crane
These tarts can be frozen and ready in minutes when you have unexpected guests. It ... (7 ratings)
Jezebel Sauce
By
Lynn Zak
By Lynn Zak
This makes a lot and it keeps forever in the refrigerator... a great thing to ... (4 ratings)
Satay (peanut Dipping Sauce)
By
CONNIE BOLDA
By CONNIE BOLDA
The first time I tried this, I didn't know what Satay was. When I tasted ... (5 ratings)
Irish Fried Potato Bread And Irish Butter
By
Colleen Sowa
By Colleen Sowa
This is a recipe from the Irish and English side of the family. Passed ... (11 ratings)
Horseradish Cheddar Pub Cheese
By Stephanie Tate
We love the pub cheese at Trader Joe's but didn't want to drive to get ... (7 ratings)
Bonnie's Blue Ribbon Butter Spread -- 55 Calories Per Tablespoon, And Half The Fat Content!
By
BonniE !
By BonniE !
That is right! Real butter to spread on your bread with half the calories and ... (20 ratings)
Bonnie's Blue Ribbon Red Pepper Ball
By
BonniE !
By BonniE !
This is a family favorite. I love the mild, fruity taste of this ... (4 ratings)
3 Amigos Salsa (compliments Of Jj, Howie & Geno)
By Janice Kasper
Serve well chilled. The longer it stands the hotter the salsa gets. This salsa ... (6 ratings)
Spicy Watermelon Salsa
By
Philip Hoel
By Philip Hoel
With summer coming, we're always looking for a great way to use the fruits of ... (7 ratings)
Jalapeno Popper Dip
By Stacey Mosher
If you love the real jalapeno popper, you will love this. (12 ratings)
Pesto Torte
By
ANN MORELL
By ANN MORELL
Pesto anything is good by me, but this one is *really* good. (9 ratings)
Raspberry Chipotle Sauce
By Faye Patterson
This is a little spicy and a little sweet... a little like me, I guess! ... (2 ratings)
South Georgia "caviar"
By Bonnie Roberts
This yummy appetizer comes from a dear Bunco friend who got it off the food-network. ... (8 ratings)
Red Meat Sauce For Pasta
By Renata McAdams
I am pictured here with my 100 year old native Italian mother. She has ... (26 ratings)
Spinach Spectacular
By
Polly Anna
By Polly Anna
A spinach dip that’s great served hot or cold! Here’s a dish that’s ... (9 ratings)