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Blue Ribbons
Classic Marinara Sauce For The Slow Cooker
By
Lynnda Cloutier
By Lynnda Cloutier
A rich and full-bodied marinara sauce usually takes a couple of hours of stovetop simmering. ...
(1 rating)
Bananas Foster Salted Caramel Ice Cream Topping
By
Tiffany Bannworth
By Tiffany Bannworth
After a batch of New Jersey Salted Caramel and Salted Caramel Dark Chocolate Brownies, there ...
(1 rating)
Spago Crab Cakes Red Pepper Sauce
By
Martha Price
By Martha Price
This sauce goes with the crab cakes served at the world famous restaurant Spago. The ...
(1 rating)
Super Rich 3 Ingredient Tomato Sauce
By
Martha Price
By Martha Price
Never did so little produce so much intense flavor! Easy on the butter, though, you ...
(2 ratings)
Chicken And Spinach With Hollandaise Oregano
By
Tiffany Bannworth
By Tiffany Bannworth
This healthy meal is mostly vegetables. Eat as much as you want and do not ...
(1 rating)
Scampi Arabiata
By
FRAN CHEFFULLA
By FRAN CHEFFULLA
I LOVE SPICE I LOVE HEAT .. I LOVE THIS DISH. ANDSO WILL YOU ...
(2 ratings)
Pumpkin Caramel
By
Tiffany Bannworth
By Tiffany Bannworth
This can be used so many ways! Promise to keep a jar of this around ...
(2 ratings)
Elvis' Special Cheese Sauce For Meatloaf
By
Martha Price
By Martha Price
This recipe is the optional sauce for Elvis Presley's favorite meatloaf, which I have also ...
(2 ratings)
Soy Sauce Substitute
By
Martha Price
By Martha Price
This recipe is a substitue for store-bought soy sauce. Its color and flavor will make ...
(1 rating)
Creme Fraiche - French "sour Cream"
By
Martha Price
By Martha Price
Many recipes call for creme fraiche, a thick, tangy cream similar to sour cream, but ...
(1 rating)
Stir-fry Sauce Mix
By
Marsha Gardner
By Marsha Gardner
This recipe makes 4 cups, enough for 4 quick stir-fry dishes. Keep on hand ...
(2 ratings)
Chinese Barbecue Sauce
By
Marsha Gardner
By Marsha Gardner
Wow this is great on Chicken or Pork then grilled.
(1 rating)
Vidalia Onion & Peach Relish
By
Diane Atherton
By Diane Atherton
Peaches, onion, jalapeno pepper and garlic...does it get any better! This recipe was inspired from a ...
(1 rating)
New Jersey Salted Caramel
By
Tiffany Bannworth
By Tiffany Bannworth
While this sauce may be use for various culinary delights, I use it as my ...
(1 rating)
Aunt Masa's Soul Sauce
By
Marsha Gardner
By Marsha Gardner
The basic recipe came from some dear friends that lived in Niagara Falls, NY that ...
(2 ratings)
Spicy Pumpkin Navy Bean Hummus
By
Tiffany Bannworth
By Tiffany Bannworth
This is great on so many things. It makes an exotic touch to vegetable platters ...
(1 rating)
Rose Water
By
Tiffany Bannworth
By Tiffany Bannworth
I love to use rose water in baking, but it is so expensive. Make it ...
(2 ratings)
Roasted Red Pepper, Dill, And Lemon Hummus
By
Tiffany Bannworth
By Tiffany Bannworth
This is a great way to yield much but pay very little. We use this on ...
(1 rating)
Ginger Whipped Cream
By
Tiffany Bannworth
By Tiffany Bannworth
This is such a simple recipe but with a fancy outcome. Impress your friends at ...
(1 rating)
Double Crunch Honey Garlic Chicken Breasts
By
Samantha Jacobs
By Samantha Jacobs
This is not my recipe but it's just so freaking yummy!!! Crunchy and savory yet ...
(5 ratings)
Pucker Up Bbq Sauce
By
Irisa Raina 9
By Irisa Raina 9
This is more of a vinegar based BBQ sauce “ vinegar in everything except the ...
(1 rating)
Bbq Carrots
By
Lynn Socko
By Lynn Socko
This is a great way to have carrots fit in with grilled or smoked foods.
(1 rating)
Alabama White Sauce
By
cathy tate
By Cathy Tate
Marinades and sauces deliver wonderful flavor to grilled meats as well as helping to retain ...
(1 rating)
Pepper Rub
By
cathy tate
By Cathy Tate
This rub works well with all types of beef.
(1 rating)
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