Fruit Sauce Recipes

Old recipe from chicken in the road

Corn Cob Jelly

Deb Crane avatar
By Deb Crane
Corn cob jelly? Wow! What a great jelly to try! With corn season here, I ...
(2 ratings)

Sour Cherry Preserves

Kim Biegacki avatar
By Kim Biegacki
This is my first time to work with canning cherries. I ended up getting a ...
(3 ratings)
Strawberry Jam does disappearing act!

Disappearing Strawberry Jam

Natalie Loop avatar
By Natalie Loop
We love this time of year and love harvesting our own fruits and vegetables and ...
(2 ratings)

Mary's Special Chicken

Kathi Floyd avatar
By Kathi Floyd
This is always a hit with friends and family and only 1 of 2 meals ...
(1 rating)

Lemon Curd

Gaynel Mohler avatar
By Gaynel Mohler
Been seeing folks mention lemon curd in comments about recipes and thought since I looked ...
(1 rating)
photo from Walker's Restaurant in CA

Crepes With Lemon/ Raspberry Sauce

Pat Duran avatar
By Pat Duran
When I was writing my recipe column many years ago, I made this recipe ...
(2 ratings)
this is after it cooked in one pic I moved the chunky part over so you could see the color of the sause it is in

Apple Butter

Donna Cagle avatar
By Donna Cagle
takes some time but so worth it, it reminds me of when my Nannie would ...
(1 rating)

Cranberry Orange Relish

Debby Nelson avatar
By Debby Nelson
So good at Thanksgiving and Christmas. Beats the canned stuff every time!
(1 rating)

Cranberry Maple Bbq Sauce

Carol Junkins avatar
By Carol Junkins
Another great recipe and picture I obtained from Ocean Spray ! Yum, hope ...
(2 ratings)

Sugar Free Stewed Rhubarb

Jo Zimny avatar
By Jo Zimny
I don't eat white sugar so substituted Erythritol for the sugar. Erythritol is an ...
(1 rating)

Lime Curd

Kathie Carr avatar
By Kathie Carr
Like lemon curd, this lime curd can be used as a filling for cakes, a ...
(1 rating)

Fruity Bbq Sauce

Irisa Raina 9 avatar
By Irisa Raina 9
The great thing about making BBQ sauces or marinades is anything goes. Long gone are the ...
(2 ratings)
photo from food.com

Chinese Lemonade Chicken

Pat Duran avatar
By Pat Duran
This is a great recipe and as close to the one I had at a ...
(5 ratings)
Delicious,light and refreshing!

Fruit Dip

Kelly Lamontagne avatar
By Kelly Lamontagne
I obtained this recipe back in 2007 and have made it for just about every ...
(2 ratings)
hahaha ok its not that pretty but I assure you its delicious!!!!

Apple Danish___bebita

Martha Aguirre avatar
By Martha Aguirre
I saw this recipe on FB and made it my own...I was craving something sweet ...
(2 ratings)

Pineapple Jalapeno Habanero Spread

Lisa Mersereau avatar
By Lisa Mersereau
Sugar and spice and that heat is nice, that's what this girl is made of. ...
(2 ratings)
Mango-Jalapeno Jelly!!!!!

Mango Jalapeno Jelly

Lisa Mersereau avatar
By Lisa Mersereau
Some like it hot!!! I like it spicy. This Jelly is not wimpy!! ...
(1 rating)

Easy Mulberry (or Any Berry) Jam (low Sugar)

Cindy Sandberg avatar
By Cindy Sandberg
My kids picked a bunch of mulberries from our tree and brought them in last ...
(1 rating)
Preserved lemon. Can use lemon and the juice. Photo from Fine Cooking issue # 30.

Fine Cooking- Preserved Lemons

Pat Duran avatar
By Pat Duran
This is a recipe from Fine Cooking.com 1998 # 30. This is a great way to ...
(1 rating)

Crockpot Apricot Butter

Kathie Carr avatar
By Kathie Carr
There were 4 apricot trees in the front lawn of our Indiana farm home when ...
(3 ratings)
photo from internet- steamykitchenrecipes.com

Pork Chops With Apricot Brandy Sauce

Pat Duran avatar
By Pat Duran
This is a delightful recipe from my sister who got it from the internet from: ...
(1 rating)

Fried Apple Pies

Bernice Mosteller avatar
By Bernice Mosteller
These are great little apple pies, & you can change the fruit to a different ...
(2 ratings)

Cherry-o- Cream Pie

Bernice Mosteller avatar
By Bernice Mosteller
This is an old recipe, it has been around a long time. Simple but very ...
(2 ratings)
YUMMY

The Ultimate Fruit Dip

Belinda Hughes avatar
By Belinda Hughes
This is one of the best fruit dips I have ever made. It was ...
(2 ratings)
497