Blue Ribbon French Recipes
Oh la la... check out these favorite French Recipes! From easy peasy to super fancy, great French cooking is just a recipe away.
Connie's Lyonnaise Potatoes
By Connie Ottman
Crispy, buttery, and yummy, these simple skillet potatoes are a staple in my home. I ... (3 ratings)
Filet De Boeuf En Croute (filet Mignon In Puff Pastry)
By Kelly Williams
I actually prefer not to eat out on Valentine's Day. I hate fighting the crowds, ... (7 ratings)
Baked Custard
By Maggie May Schill
Baked custard, flan, creme caramel... whatever you call it, it remains a wonderful blend of ... (4 ratings)
Pick Your Berry Vinaigrette
By
debbie lopez
By Debbie Lopez
A nice clean vinaigrette that's made with your choice of fresh strawberries, blueberries, or raspberries. ... (3 ratings)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)
Fabuleuse Baked Brie En Croute
By
Megan Berg
By Megan Berg
Cette recette est fabuleuse! Whenever this baked Brie is served at family gatherings and holidays, ... (2 ratings)
Deviled Eggs - Oeufs Mimosa
By Cosette Khoryati
I love deviled eggs! They are tasty, simple, pretty, and great for parties. (2 ratings)
Open-faced Hamburger Steak Sandwich
By
Kathy Sills
By Kathy Sills
Made these for supper a while back, and the whole family loved them. (3 ratings)
Crock Pot French Dip Sandwiches
By Teresa Carter
These sandwiches are SO easy and delicious. We have them at least once a week. ... (5 ratings)
Candied Nuts And Brie Dip
By Lisa 'Gayle' Goff
I love this recipe. I always serve it with apples and bread so I can ... (4 ratings)
Bacon Parmesan Parsnip Puree
By Maggie May Schill
I was going to go to the grocery store and I asked my husband which ... (2 ratings)
Baked Brie Appetizer
By Suzanne Larsen
I first had this at my brother's house when my family was there for Thanksgiving. ... (3 ratings)
Individual Beef Wellington With Mushroom Pate
By
Deb Crane
By Deb Crane
Impressive dinner! Super yummy. I make my own mushroom pate (It is good for many ... (15 ratings)
Almond Puff Pastry King's Cake
By Phyllis Brescia
This is a wonderful recipe to share with others. (2 ratings)
Dark Chocolate Torte
By Brooke Magnusson
With the optional raspberry coulis that I recommend. (4 ratings)
Chicken Stew Francais With Parsley Dumplings
By
Susan Bickta
By Susan Bickta
I created this recipe one cold winter day with ingredients I had on hand. It ... (2 ratings)
Italian Christmas Quiche
By
Deb Lund
By Deb Lund
Quiche is a great way to serve something elegant that costs very little and is ... (4 ratings)
Not So French Onion Soup
By Jane Whittaker
This soup is my favorite way of making onion soup. I can't imagine why restaurants ... (19 ratings)
Meringue Topping
By
Kitchen Crew
By Kitchen Crew
Whipped egg whites, sugar, and cream of tartar turn into pillowy clouds that can transform ... (1 rating)
Meringue Cookies
By
Kitchen Crew
By Kitchen Crew
Turn a basic meringue recipe into fun meringue cookies. Once baked, they're light as air. ... (1 rating)
Boulderberry Baked French Toast
By
Silka Clark
By Silka Clark
This is a favorite in my family. Blueberries can be substituted or any berry mix. ... (4 ratings)
Chicken Cordon Bleu W/swiss Dijon Alfredo Sauce
By
Lisa Myrick
By Lisa Myrick
I sometimes have an issue with the Swiss cheese oozing out of my chicken cordon ... (2 ratings)