No-Cook or Other Recipes
Banana Foster Trifle
By
Leanne D.
By Leanne D.
A friend of mine sent me this recipe,it looks delicious AND rich! She knows my ... (2 ratings)
Olive And Blue Cheese Spread
By
Susan Bickta
By Susan Bickta
This is a spreadable version of the cheese ball my mother makes for the holidays. ... 
Sprouted Grain Salad
By Janus Joy Miller
I'm trying to use up my bountiful pantry, and thought I'd see how sprouted grains ... 
Peppered Goat Cheese
By Daily Inspiration S
A simple appetizer with a great spicy flavor. (2 ratings)
Cheesecake Dessert Low Calorie
By Deborah Duncan
My daughter recommended this to me. 
Shrimp Tacos
By
Karen Petree
By Karen Petree
One word describes these tacos: AWESOME!
This recipe evolved from my "Zesty Pineapple Slaw" recipe. 
Zesty Pineapple Slaw
By
Karen Petree
By Karen Petree
I've never been a fan of cole slaw (or crab cakes), but my husband and ... (2 ratings)
What Cajun/creole Isn't
By David Kuhlmann
I hate the misconception that so many bad restaurants have created across America. Real down ... 
Za'atar Popcorn
By Beth Renzetti
A bunch of popcorn recipes landed in my inbox from Serious Eats. This one ... (2 ratings)
Irish Cream Pistachio Parfait
By Shelia Senghas
Careful, after eating this delicious Irish Cream dessert you will be kissing the Blarney Stone ... (2 ratings)
Bathroom Odor Spray
By Susan Feliciano
We've all probably seen that video making the internet rounds about embarrassing bathroom odors, and ... (1 rating)
Lemonade Citrus Glaze
By Rose Mary Mogan
This is the glaze that I used on a recently created pound cake when my ... 
~ Cottage Egg Salad ~
By
Cassie *
By Cassie *
My son loves egg salad sandwiches and he especially likes when I make it this ... (1 rating)
Lemon Ice Cubes
By Vanessa Marie Milare
Makes a great add in for any drink. Your guest will be talking about this ... (1 rating)
Sweet And Sour Dressing
By
Jennifer P.
By Jennifer P.
I love to use fresh baby spinach or mixed spring greens with fresh strawberries with ... 
Rye Boat
By
Linda Moore
By Linda Moore
I love breads such as dill (with seeds), pumpernickel, multi-grain, or other favorites with this ... 
Garlic Herb And Parmesan Butter
By Ellen Gwaltney Bales
Have always wanted to make my own garlic butter. In the past, I've only made ... 
Mile High Lime Pie
By Daily Inspiration S
This recipe has all the richness of a traditional lime pie, but uses low-fat ingredients. ... (2 ratings)
Dilly Pesto Cottage Cheese Dip
By Eileen Hineline
I found the Pesto Cottage Cheese dip on Facebook but didn't have every ingredient on ... 
2- Ingredient Ice Cream
By
Leanne D.
By Leanne D.
I have not tried this recipe,I received it in an email today and it sounds ... 
Pears, Beets And Feta Salad
By
Gloria Pope
By Gloria Pope
This salad has an amazing blend of flavors, is light and refreshing and has been ... (1 rating)
Removing The Bitter Taste From Canned Tomatoes
By Andy Anderson !
This is part two of working with canned tomatoes.
Our quest is to reduce the bitter, ... (1 rating)
White Russian
By
Amy H.
By Amy H.
I love a white Russian and this is a perfect combination of flavors. This is ... 
Pasta Salad
By
Crystal ~
By Crystal ~
We like this cold pasta salad as a main dish on a hot summers day. ...