Seafood Recipes
Clams Vinaigrette Over Pasta
By Lauren Conforti
Another of my husband's "spur of the moment, see what we have in the pantry" ... (1 rating)
Savory Crab And Shrimp Au Gratin
By
Cassie *
By Cassie *
This is a casserole I make when my dads coming over. He and I are ... (5 ratings)
Cozze Alle Marinara (mussels Marinara)
By JPaul Gaskill
I first had Mussels in Brussells ca 1969, and have been enjoying this dish ever ... (1 rating)
Redfish Courtbouillon (court Bouillon)
By Donna Graffagnino
Court Bouillon (pronounced KOO-be-yawn, almost dropping the n sound) in classical French cooking refers to ... (1 rating)
Deep Fried Shrimp
By Stormy Stewart
I had planned the shrimp to go into a seafood pasta dish but Eric wanted ... (1 rating)
Linguine & White Clam Sauce
By
Lucca Rossi
By Lucca Rossi
What can I say...can't go wrong if you love clams! 
Cassies Szechuan Shrimp
By
Cassie *
By Cassie *
Hungry for shrimp?...this recipe is so tasty, easy, spicy and best of all...the recipe uses ... (3 ratings)
Dungeness Crab Boil
By
Lou Kostura
By Lou Kostura
Living in the San Francisco Bay Area every November brings crab season and something I ... (1 rating)
Pasta And Seafood Bowl
By Earl Williams
As with most of my recipes you can leave ingredients you don't like out or ... 
Shrimp Scampi
By Susan Bartley
This recipe came to me via my sister. A favorite at the famous Gilroy ... 
Gluten-free Crab Cakes
By
Darci Juris
By Darci Juris
On a mission to avoid gluten these days, and crab cakes being one of my ... 
Shrimp Scampi
By Patricia Taylor
Serve over rice. I usually have a salad along with it 
Avocado & Prawn Rice Paper Rolls
By Maureen Kelly
My daughter and I love the really fresh taste and the zing of the crunchy ... 
Scallops With Lemon
By Patricia Taylor
Nice and light. I make salad and a baked potato to go along with it. 
Lobster Mac And Cheese
By Rose Rauhauser
What's not to like mac and cheese and fabulous lobster 
4 Salmon Fried Rice
By
Nancy Chung
By Nancy Chung
A different spin on Chinese fried rice! Enjoy! (1 rating)
Crab Delight Croissants... Plus A How To Video
By Andy Anderson !
Well, started going through my file cabinets, and came up with this oldie…
When I was ... 
Shrimp Po'boys
By
LINDA BAILEY
By LINDA BAILEY
This is from Cat Yates. In the South, Remoulade is a base of mayonnaise and
pickles. ... 
