Other Main Dish Recipes
Asparagus And Lamb Stew
By Laura Esmaili
This is a great stew for spring and summer!!! I made it in England for ... (5 ratings)
Pizza Ravioli
By Selina Hallan
So easy and tasty. Kids love it. Very inexpensive also. Stove or ... (1 rating)
Holiday Stuffing
By Kathey Jo Hickey-Van Otten
Mama made the best stuffing around. I can't duplicate one myself, so I use her ... (1 rating)
Pimento Cheese Sandwiches
By
Susan Austin
By Susan Austin
I make my own bread and serve these sandwiches toasted with some tomato soup! (1 rating)
Grilled Samosa Sandwich
By
C C
By C C
Saw a recipe using a potato & spice mash for a grilled sandwich filling, so ... (1 rating)
Green Goddess Grilled Cheese Sandwich
By
C C
By C C
From tastespotting.com/features/green-goddess-grilled-cheese-sandwich-recipe
They have their own pesto recipe, that doesn't involve basil...but I use store bought ... (1 rating)
Spinach Burrito With Veggies
By Dana Hayden, M.Ed.
I like finding multiple uses for recipes. This recipe builds on the Clinkerdagger, Bickerstaff and ... (1 rating)
Chili
By Rev BJ Friley
Brenda got this recipe out of a magazine while at the doctor's office...She always carried ... (2 ratings)
Not The Full Monte (cristo)
By Melissa Baldan
I love a Monte Cristo! But the fried stuff is just too much! This is ... (1 rating)
Corn Bread Dressing
By
Guy Carr
By Guy Carr
Always a big hit at the holidays. We make this for Thanksgiving, Christmas and New ... (1 rating)
Grilled Cornish Hens
By Rev BJ Friley
This is 1 of my late wife's recipes. She was a member on Just A ... (1 rating)
Chinese Stir-fry Vegetables
By Jeanne Benavidez
This recipe is from my sister-in-law, Judy. She sent me several healthy recipes after I ... (2 ratings)
Cheesy Shrimp And Grits
By Patricia Hanson
This recipe comes from a very good friend and is delicious (1 rating)
Actually Edible Steel Cut Oats (154 Cals/1 Cup)
By Karen Vandevander
This is the best way I've found to eat Steel Cut Oats. It the ... (1 rating)
Garlic White Pizza W/ Chicken And Ricotta
By
Cassie *
By Cassie *
This pizza was absolutely delicious. If you like garlic you will love it!
I started with ... (6 ratings)
Bacon And Egg Salad
By Susan Feliciano
Just a quick lunch idea. I had a leftover boiled egg, and a leftover strip ... (2 ratings)
Bob's Homemade Chili
By
Bobby (*_*)
By Bobby (*_*)
This chili is made for a crowd. It will make about 7 to 8 quarts. ... (2 ratings)
Lake Charles Andouille Sausage
By Steven Sellards
This recipe came from the Lake Charles region of Cajun land. Is straight orward and ... (1 rating)
Homemade Cream Of Potato Soup
By
Cathy Nunn
By Cathy Nunn
This is a real favorite in my house! It is easy to make and ... (1 rating)
Banana Squash Soup
By
Emily Hetnar
By Emily Hetnar
Every Winter I love to look around and try to find a good recipe for ... (1 rating)
Spicy Low-country Shrimp & Grits
By
sue bronner
By Sue Bronner
Being from the South, grits are a staple for use in so many recipes for ... (1 rating)
Double Fisted Merry Christmas Sandwich
By
Lynn Socko
By Lynn Socko
This is for the sammie challenge using the letters:
M=milk
E=EVOO
R=Red bell pepper
R=Ribeye steak
Y=yellow bell pepper
C=cilantro
H=hot sauce
R=red ... (5 ratings)
Rice & Lentils With Vegetables (chicken Optional)
By Heidi Hoerman
This recipe takes it spice inspiration from Moorish Spain and North Africa. The ... (1 rating)
Beef Stew By Cass
By
Cassie *
By Cassie *
This is one of my recipe's that I use what I have. I have ... (3 ratings)