Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Sweet & Spicy Cucumber Salad
By Rhea Altamura
I started making these for cookouts. By request, I now make them year-around. Some ... (3 ratings)
Snack Essentials: Pan-fried Crispy Dill Pickles
By Andy Anderson !
I threw these together last night as a movie snack. I love deep-fried breaded pickles, ... 
Sauteed Parmesan Zucchini & Yellow Squash
By Lynelle Caldwell
Every summer, no matter how few plants we plant, it seems like we have too ... (6 ratings)
Jam Essentials: Spicy Tomato Topper
By Andy Anderson !
Put this together yesterday. It similar to a topping you might find on Spanish tapas, ... 
Bean And Cheese Enchiladas
By
Mikekey *
By Mikekey *
Easy meatless enchilada. I use a mild sauce but hot works if you like ... (7 ratings)
Basic English Muffins
By Family Favorites
During the Covid-19 epidemic, I've had a terrible time finding English muffins in my local ... (2 ratings)
Elvis Cake
By Robin Lieneke
I had some bananas I needed to use up and really didn't want to make ... 
Zucchini Or Summer Squash Fritters
By
Rose Abrams
By Rose Abrams
We all have an abundance of both yellow summer squash and zucchini. Here's a recipe ... (4 ratings)
Zoodles (zucchini Noodles)
By
Dawn Ballou
By Dawn Ballou
My new favorite way to enjoy pasta night with the family! I can twirl my ... (2 ratings)
Simon's This & That Salad
By
Maria *
By Maria *
This healthy salad is so filling could easily be a meal on its own. or ... (1 rating)
Healthy Essentials: Fermentation Starter
By Andy Anderson !
This recipe helps you create a fermentation starter that can be used to create pickled ... 
Shrimp And Veggie Bowl (or Burrito)
By
Darci Juris
By Darci Juris
This is one of those "what do I have in my frig that I can ... 
South-of-the-border Essentials: Amazing Taco Sauce
By Andy Anderson !
This sauce starts out mild, and you can increase the heat by the addition of ... 
Agua De Jamaica
By Francine Lizotte
This flower infused water is not only colorful but also refreshing! It pairs so well ... 
Minestrone Soup
By June Campbell
This Minestroni soup is fast, economical, healthy and delicious. Its vegan since most packaged ... 
Brisket Essentials: Versatile Bbq And Mop Sauce
By Andy Anderson !
I have been using this BBQ sauce on brisket for over 20 years. The original ... 
Greek Lentil Salad, My Way
By
Maria *
By Maria *
This lentil salad is a favorite in my family. Either as a meal or as ... 
Roasted Vegetable And Boursin Pie
By Shirley Schiavone
I made this when my vegetarian stepson came to visit. It's a spin off of ... (5 ratings)
Savory Apple Pinwheels
By Melissa Baldan
Every time I make these they are the first appetizer that is gone. They are ... (4 ratings)
Bruschetta
By Kristine Pruitt
I came up with this recipe when I lived in Los Angeles, CA. It ... (5 ratings)
Pumpkin Gingersnap Mousse
By Patrice Manning
Light and creamy, a rival for pumpkin pie. The gingersnaps are a great accent. My ... (2 ratings)
Greek Eggplant Dip/spread "melitzanosalata"
By
Maria *
By Maria *
The eggplant dip/spread "Melitzanosalata" is a simple but tasty summer appetizer "meze" It is also ... 
Stuffed Eggplant W/tomatoes & Mozzarella
By Monika Rosales
Minimal ingredients, great flavors. 
Homemade Red Enchilada Sauce
By Monika Rosales
Let's just say you will never buy the canned stuff again, also you can adjust ...