Blue Ribbon Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Margarita Cupcakes
By Organic Andrea
I don't share my recipes with anyone who knows me personally. I posted the picture ... (32 ratings)
Chipotle Butter
By Linda Farnsworth
A dab of this spicy, creamy butter on a tender steak, burger, or corn on ... (12 ratings)
Roasted Red Pepper And Spinach Lasagna
By Leslie Bernardi
I have always loved lasagna, and I came across this recipe in a magazine but ... (2 ratings)
Chickpea Tagine With Cinnamon, Cumin, And Carrots
By
Angel Slave
By Angel Slave
My family comes from Sicily. From the tip of Africa to the tip of Sicily ... (2 ratings)
Fat-free Vegetable Cheese Bagel
By
Marti Green
By Marti Green
Another recipe I have to share. I'm keeping my weight off and eating like a ... (2 ratings)
Mary's Cheesy Scalloped Cabbage
By Ellen Gwaltney Bales
This was given to me by my dear mother-in-law, Mary Armstrong Bales, many years ago. ... (26 ratings)
Carrot Cookies With Mascarpone Frosting
By Susan Feliciano
I've been trying different combinations, since I learned to make cookies with a cake mix. ... (21 ratings)
Creamy Roasted Pumpkin Soup
By Crystal Rogers
I have been making a version of this fall soup for years. I have used ... (4 ratings)
Grandpa's Sweet Potato Fries
By
Tara Pacheco
By Tara Pacheco
My grandfather makes these delicious sweet potato fries. I was lucky enough for him to ... (3 ratings)
Nor's Chunky Apple Butternut Squash Bread
By
Nor Mac
By Nor Mac
I had a recipe handed down from an aunt. It was originally just butternut squash ... (3 ratings)
Authentic European Whole Wheat Apple Cinnamon Pie
By Caroline Mgawe
I liked apple sweets wherever I traveled. My mum's Dutch apple pie, English apple crumble, ... (1 rating)
Bruschetta Roasted Tomato Mozzarella Appetizer
By
Nor Mac
By Nor Mac
I love mozzarella and tomatoes. This is a great appetizer with roasted tomatoes and a ... (3 ratings)
Yellow Squash Relish
By
Robin Grover
By Robin Grover
This squash relish recipe was shared by a dear friend of mine and I have ... (3 ratings)
Easy Roasted Ratatouille
By
April McIver
By April McIver
This is my simple, cheap, and easy version of ratatouille. I wanted to try it ... (2 ratings)
Mediterranean Pasta Salad
By
Grishma Shah
By Grishma Shah
This Mediterranean pasta salad is my family's favorite. We can eat this at any time. ... (5 ratings)
Marinated Zucchini Salad
By
Susan Bickta
By Susan Bickta
I created this great recipe years ago to use the extra zucchini and tomatoes from ... (3 ratings)
Black Bean And Quinoa Salad With A Kick
By
Amy Croyle
By Amy Croyle
This has become one of my family's favorites. It is perfect for summer potlucks, and ... (4 ratings)
Cinnamon And Cumin Carrots
By Andy Anderson !
With colder weather on the way, it’s nice to have some comforting side dishes that ... (10 ratings)
Broccoli Filled Tomato Cups
By
Robyn Bruce
By Robyn Bruce
These beautiful little tomato cups can be served as a side dish beside a good ... (1 rating)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Country Garden Fritters With Chili Lemon Cream
By Lori Harbin-Combs
I married the love of my life and he dislikes most veggies so I had ... (3 ratings)
Okra Beignets
By Sherry Blizzard
Okra lovers DELIGHT! This is a vegetarian version of something one might find with shrimp. ... (1 rating)
Vanilla Blackberry Cake
By Cindy Ferguson
As I was searching for a new and delicious blackberry recipe, I just wasn't satisfied ... (7 ratings)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)