Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Lemon Bars
By Annastiina Salonen
Lemon bars are a dessert of an American origin with a shortbread crust and a ... 
May Day Mead (sima)
By Annastiina Salonen
Sima is a type of mead which is bubbly and very refreshing. It's made with ... 
Evenly Baked Layer Cake Base
By Annastiina Salonen
Here I'm sharing the common Nordic recipe for the simple layer cake base but first ... 
Shrove Buns
By Annastiina Salonen
Known as Semlor in Sweden and Laskiaispulla in Finland, this recipe is a very traditional ... 
Mayonnaise
By Annastiina Salonen
In the mayonnaise recipes mustard is often used but it doesn't need to be a ... 
Chocolate Hazelnut Yule Log
By Annastiina Salonen
Yule log (bûche de Noël) is a French Christmas dessert which is a cake roll ... 
Liisa's Cream Candies
By Annastiina Salonen
This my grandmother Liisa's recipe that has been preserved in my family. The taste of ... 
Pepparkaka (nordic Gingerbread) Dough
By Annastiina Salonen
This is the traditional Nordic gingerbread version known as pepparkaka or pepperkakor, meaning "pepper cake". ... 
Tuuvinki Casserole
By Annastiina Salonen
This sweet and soft casserole is common side dish made in Finland around the Christmas ... 
Rutabaga Casserole
By Annastiina Salonen
Rutabaga (also known as Swede) is a root vegetable commonly known in the Nordic Europe. ... 
Carrot Casserole With Semolina
By Annastiina Salonen
This smooth, aromatic, spicy and sweet casserole is common side dish made in Finland around ... 
Almond Mass
By Annastiina Salonen
Here is the basic recipe for the almond mass which is used as the filling ... 
Blanching And Pulverizing Nuts
By Annastiina Salonen
When a recipe asks for nut flour or powder then it might be found from ... 
Dark & Light Sourdough Starters
By Annastiina Salonen
Sourdough starter is actually a very old and healthy way to make bread and the ... 
Garlic Dijon Whole Roasted Cauliflower
By Lori L (JostLori)
Not only delicious, but also a very nice presentation. Even folks that say they don't ... (1 rating)
Pears • How To Core
By Francine Lizotte
This episode is showing you a nice and neat method when you want pears to ... 
Grilled Corn - The Sweetest Corn Ever (2 Ing.)
By
Didi Dalaba
By Didi Dalaba
For the longest time every time I had a get-together or function of any kind ... (12 ratings)
Mom's Fried Potatoes And Onions
By
Fran Murray
By Fran Murray
My husband, Mark, is a meat and potatoes man. He absolutely loves this fried potatoes ... (5 ratings)
Hot Toddy
By Francine Lizotte
Super quick and easy to make, this is perfect to sip during the cold months. 
Pear Pomegranate Blue Cheese Salad –
By Francine Lizotte
Healthy and packed with vitamins and nutrients, this is the perfect meal to start the ... 
Slow Cooker Lentil/spahgetti Squash
By
Jean Fisher
By Jean Fisher
Delicious and Easy. The combination of the spaghetti squash and tomato/lentil mixture is Amazing. 
Anti-crabby Cake
By Sarah Farrand
I'm sure there is an official name to this cake, but I grew up with ... (87 ratings)