Blue Ribbon Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Summer Spicy Shrimp Salad In Tortilla Cups/bowls
By Allison Hazell
Great in tortilla bowls or as a dip with toasted baguette pieces. It can be ... (4 ratings)
Zucchini Lasagna Sans Noodles
By Andy Anderson !
To keep this recipe from becoming too runny, sprinkle a bit of salt on the ... (6 ratings)
Hazelnut-toasted Coconut Crispy Treats
By
Catie B
By Catie B
I loved Crispy Treats as a kid, so made them for my kids too. ... (2 ratings)
Bob W's Corn Cakes
By
Bob Wakeman
By Bob Wakeman
This will go together with just about anything. I top them sometimes with white gravy. ... (11 ratings)
Gluten Free Vegetarian Potato,kale,rice Soup
By
Renee R.
By Renee R.
This was a recipe that I just threw together one day when I was super ... (2 ratings)
Tiropitakia *savory Cheese Puffs* + Phyllo Dough Tutorial
By
Didi Dalaba
By Didi Dalaba
This a very old passed many generations down Greek recipe. This is one of ... (5 ratings)
Frosted Fudge Brownies
By
Kelli Thomas
By Kelli Thomas
These brownies are addictive. The frosting is my favorite. (14 ratings)
Fire & Ice Tomatoes (sallye)
By
sallye bates
By Sallye Bates
Good served as a side dish with just about anything, but especially with fish (I ... (6 ratings)
Roasted Beet Salad With Honey Dijon Vinaigrette
By
Susan Bickta
By Susan Bickta
This delicious salad is a combination of three of my favorite salads. I like ... (3 ratings)
Lazy Vegan Ratatouille
By
Barb Hayes
By Barb Hayes
This recipe is adapted from Laura Calder’s brilliant Lazy Ratatouille. I’ve taken her ingredients ... (4 ratings)
French Toast Muffins
By
Kitchen Crew
By Kitchen Crew
Who doesn't love French Toast? Did you know it also comes in muffin form? 2 ... (6 ratings)
Quinoa Stuffed Mushrooms
By Cindy D'Aquin-Pike
I had not really decided on what to make for supper tonight, but I knew ... (3 ratings)
The Wedding (hazelnut Samosas Soaked In Milk Mix)
By Vasupradha Raghav-Vasudevan
The true confluence of the best flavors, trust me when I say it melts in ... (2 ratings)
Mock Apple Crisp
By
Sandy Mika
By Sandy Mika
My mother use to make this for us when we were kids, she made this ... (2 ratings)
No-bake Energy Bites
By Sarah Farrand
This ridiculously easy snack food is great for a quick boost of energy. It is ... (2 ratings)
Healthy Lentil Salad
By
Marti Green
By Marti Green
This is a very wonderful tasty salad. You can serve it plain or on a ... (8 ratings)
Navy Bean Sweet Bread
By Tiffany Bannworth
This bread does not required yeast. It is sweet. I love it on sandwiches or ... (3 ratings)
Roasted Kale Chips
By
John Potter
By John Potter
A friend recently offered me some roasted kale chips while we were driving home from ... (10 ratings)
Good For You Zucchini And Apple Bread!
By Karina Alcala
I love zucchini bread but I hate all the oil and sugar you have to ... (14 ratings)
Tina's Green And Gold Potted Packer Pepper Dip
By
Tina Swain
By Tina Swain
I just won a cooking contest with this recipe. It was sponsored by our ... (4 ratings)
Cherry Sesame Noodles With Lemon-hoisin Sauce
By
Merry Graham
By Merry Graham
I hope you try Cherry Sesame Noodles with Lemon-Hoisin Sauce and Roasted Broccoli! I bet ... (21 ratings)
Panko Coated Falafel And Greek Salad Pitas
By
Linda Dalton
By Linda Dalton
I think the best way to enjoy falafels is in a pita with a Greek ... (5 ratings)
Mary's Cheesy Scalloped Cabbage
By Ellen Gwaltney Bales
This was given to me by my dear mother-in-law, Mary Armstrong Bales, many years ago. ... (26 ratings)