Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Baked Acorn Squash With Maple Butter
By
Robyn Bruce
By Robyn Bruce
I never ate acorn squash until pretty late in life. I just never bought them, ... 
Spinach Squares (or Rounds)
By
Robyn Bruce
By Robyn Bruce
When I was growing up, my mom couldn't get me to eat spinach. She ... 
Awesome Lemon Cream Sauce W/parmesan & Basil
By Andy Anderson !
I worked on this for a bit of time... I wanted a sauce that was ... 
Roasted Brussel Sprouts With Balsamic Vinegar
By
Kathy T
By Kathy T
These are the best tasting brussel sprouts you will ever put in your mouth. Especially ... 
Spinach Tart
By
Robyn Bruce
By Robyn Bruce
If you love spinach, you'll love this tart. This recipe doesn't call for a ... 
Zucchini Patties
By
Robyn Bruce
By Robyn Bruce
I love these. Even though the recipe doesn't call for it, I add a ... 
Zucchini And Corn Saute
By
Robyn Bruce
By Robyn Bruce
This is a quick and easy recipe and is great when the summer vegetables are ... 
Scalloped Asparagus
By
Robyn Bruce
By Robyn Bruce
I love scalloped "anything"!! And scalloped asparagus is delicious! 
Asparagus With Lemon Butter
By
Robyn Bruce
By Robyn Bruce
I can't get enough asparagus when it's in season. This dish is really simple ... 
Tomato Slices With Basil-honey Vinaigrette
By
Robyn Bruce
By Robyn Bruce
This is simple yet so delicious. You make your own vinaigrette. Better than bottled ... 
Broiled Tomatoes
By
Robyn Bruce
By Robyn Bruce
I use these for a side dish most of the time, but they can also ... 
Dilled Carrots
By
Robyn Bruce
By Robyn Bruce
I found this recipe probably some 20 years ago or more. Dill is something ... 
Carrots Lyonnaise
By
Robyn Bruce
By Robyn Bruce
Cooking carrots this way brings out their wonderful fresh, sweet taste. So good! 
Carrots And Pea Pods In Orange Sauce
By
Robyn Bruce
By Robyn Bruce
I love fresh vegetables. The orange sauce in this recipe really brings out the ... 
Fresh Fruit Pie
By
Betsy Wolfe
By Betsy Wolfe
Passed down over years, you can use almost any fruits for this pie. Tastes like ... (3 ratings)
Beet Juice-pickled Deviled Eggs
By
C G
By C G
TheKitchn w/small adjustments. A small test batch was prepared using three eggs. *I placed the ... (1 rating)
Lentil Soup
By
Lisa Foote
By Lisa Foote
This is a vegetarian recipe. It's very simple and smooth. I like it because it's ... 
Glazed Carrot Pennies
By
Robyn Bruce
By Robyn Bruce
This is my favorite carrot recipe of all time. It almost tastes like "Thanksgiving" ... 
Garlicky Green Bean Casserole
By
Robyn Bruce
By Robyn Bruce
This is a nice way to change up green beans. Good flavor! 
Italian Style Green Beans
By
Robyn Bruce
By Robyn Bruce
This is just a great little recipe, quick and easy, and uses ingredients that I ... 
Baked Broccoli Casserole
By
Robyn Bruce
By Robyn Bruce
I'm not a cottage cheese person. At all. So when I heard this recipe ... 
Broccoli & Cheese Casserole
By
Robyn Bruce
By Robyn Bruce
Several of the vegetable recipes that I have posted, I really like because they offer ... (1 rating)
Broccoli Parmigiana
By
Robyn Bruce
By Robyn Bruce
Broccoli is my favorite vegetable. This recipe is just so easy and the lemon ...