Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Simple Summer Squash
By
Gina Davis
By Gina Davis
Ok I know Simple most often means less flavor BUT not in this case! ... 
Spicy Edamame Appetizer
By Susan Seybert
I love edamame. And, I love spicy. Whenever it is offered on a restaurant menu, ... (1 rating)
Crock Pot Oatmeal With Spiced Apples
By
Joan Hunt
By Joan Hunt
This is our favorite oatmeal. It tastes like apple pie. The steel cut oats have ... (7 ratings)
Janet's Corn Salad
By
Eddie Jordan
By Eddie Jordan
This recipe was handed down from Janet's Grand mother 
Colorful Orzo Pasta
By Diane Audette
This is my own version of a family favorite Orzo salad recipe. It is very ... 
Low Fat Cherry Almond Granola
By
R. W.
By R. W.
This is a really good snack.
I used extra virgin light olive oil since I ... 
Favorite Vegetarian Fried Rice
By
Cheryl Green
By Cheryl Green
This was my first attempt at making stir fried rice and it was a big ... (1 rating)
Roasted Butternut Squash Four Cheese Lasagna
By
April McIver
By April McIver
Rich, warm layers of lightly sweet butternut squash, creamy ricotta, caramelized onions and vibrant greens ... (2 ratings)
Big Island Chocolaty Zucchini Macadamia Nut Cake
By Sherry Blizzard
This tasty chocolaty concoction will have you saving that zucchini just to make this cake. ... (1 rating)
The Best Baked Tofu
By Maggie May Schill
Tofu absolutely can be delicious!
And here is one way how.
I love this recipe to ... 
Caribbean Calabaza Soup
By
Vickie Parks
By Vickie Parks
This Caribbean vegetarian soup recipe is quite different than the other recipes with similar titles ... 
Cheesy Gooey Twisted Tuna Casserole
By JacQue Lawson
This is NOT your average tuna casserole dish! My mom made a version of ... (1 rating)
Sofrito- Puerto Rican Cooking Base (recaito)
By
Margaret G
By Margaret G
Sofrito is a general term for a Latin cooking base. It is used in Italian ... 
Double Baked Balsamic Sweet Potatoes
By
Monica H
By Monica H
I recommend using a thicker, more aged, balsamic vinegar. This way, it won't immediately ... 
Balsamic Beans And More!
By
Linda James
By Linda James
This recipe can be adapted according to what kinds of beans you have on hand. ... 
Pasta Salad
By Jackie Cerolini
My mom gave me this recipe and she s not sure where it came from ... 
Black Beans And Brown Rice
By ANNE Hasselbrack
You would never know this was brown rice! Great flavor! (1 rating)
Creole Rice Pilaf
By
Lynette !
By Lynette !
Perfect side for so many things....fish, chicken, pork or beef! The avocado and tomato ... (4 ratings)
Ali's Kale-blueberry Salad
By Ali Bresnahan
Eating this salad makes me feel so healthy! Also, it is colorful and pretty. ... 
Chocolate Raspberry Mousse With Raspberry Cream
By
Nor Mac
By Nor Mac
I love the flavors of chocolate and raspberry together. I changed up a ... (1 rating)
Peg's Famous Black Bean Brownies
By
Kim Biegacki
By Kim Biegacki
I finally had my first taste of black bean brownies and was hooked. This recipe ... (1 rating)
Kale Turmeric Soup
By Monika Rosales
Packed with vitamins and tasty too, You can also puree the whole pot and drink ... 
Magic Vegan Beginnings!
By Lori Harbin-Combs
My favorite recipes start when I am blessed with the bountiful ingredients. (1 rating)
Spiced Maple Popcorn With Almonds And Cashews
By Cindy Smith Bryson
You love popcorn, maple, almonds, and cashews, right? Put them all together and you have ... (1 rating)