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Blue Ribbons
Acorn Squash W/ Rice And Mushroom Medley
By
Joanne Hendriksen
By Joanne Hendriksen
A tasty way to eat leftovers.
(1 rating)
Three Cheese Smothered Potatoes, Iris
By
iris mccall
By Iris Mccall
I wanted to grill corn on the cob with the steaks yesterday, but none was ...
(1 rating)
Thin Gravy Smothered Chicken
By
iris mccall
By Iris Mccall
Too too hot today, but I threw this bird in the oven for 40 minutes ...
Cranberry Gin And Tonic
By
Vickie Parks
By Vickie Parks
This is much easier to prepare than similar cocktails of the same name that require ...
(4 ratings)
Blue-footed Booby
By
Vickie Parks
By Vickie Parks
Delicious cocktail! This sweet, creamy drink is named after the long-winged seabird from the ...
(2 ratings)
Mini Chocolate-raspberry Nut Cups
By
Vickie Parks
By Vickie Parks
A rich and decadent chocolate-raspberry mini dessert with a touch of walnuts that are perfect ...
Plantation Skillet Cake
By
Vickie Parks
By Vickie Parks
This is a breakfast dish that resembles a giant puffy pancake. The recipe originated in ...
(2 ratings)
Irish Kiss
By
Vickie Parks
By Vickie Parks
This is a really good version of the classic hot coffee drink.
(2 ratings)
Fig Preserves/jam
By
Susan Din
By Susan Din
I have a prolific 20yr old fig tree in my back yard, and I make ...
Barbara's Bok Choy Chicken
By
Barbara Piepenburg
By Barbara Piepenburg
I found this recipe years ago, I tried it and it was absolutely delicious, this ...
(1 rating)
Glühwein (non-alcoholic Version)
By
Vickie Parks
By Vickie Parks
This is a non-alcoholic version of German Gluhwein that most German families traditionally serve at ...
(1 rating)
Cranberry Relish
By
Vickie Parks
By Vickie Parks
I've used this recipe for our Thanksgiving dinner for as long as I can remember. ...
(1 rating)
Brandied Custard Crepe Filling
By
Vickie Parks
By Vickie Parks
I've been making this for more than 40 years, it's about the only recipe I ...
(1 rating)
Beautiful
By
Vickie Parks
By Vickie Parks
Years ago, I discovered this wonderful cognac-based drink with a distinctive French origin. It's ...
Candy Cane Fudge
By
Vickie Parks
By Vickie Parks
Every year, my best friend and I get together to do our holiday baking together. ...
(2 ratings)
Lemon Cilantro Rice
By
Monika Rosales
By Monika Rosales
Tangy and Fresh side
Sopapillas
By
Vickie Parks
By Vickie Parks
This recipe is a favorite throughout South America, Central America, and Mexico. Some regions serve ...
(1 rating)
Lucky Limey Float
By
Vickie Parks
By Vickie Parks
A great treat for St. Patrick's Day.
(1 rating)
Very Cherry Pie
By
A Q
By A Q
Enjoy
Pink Cadillac
By
Vickie Parks
By Vickie Parks
This is my favorite version of the popular Pink Cadillac cocktail (which is somewhat like ...
(2 ratings)
Caipirinha (brazilian Cocktail)
By
Vickie Parks
By Vickie Parks
The Caiprinhia was designated the National Cocktail of Brazil, and has simple ingredients of limes, ...
(1 rating)
Baked Citrus Rounds
By
Vickie Parks
By Vickie Parks
I got this recipe (which comes from Barbados) several years ago. I like to make ...
Clear Gummy Bear (cocktail)
By
Vickie Parks
By Vickie Parks
This recipe comes from my son who used to work in a restaurant in San ...
(1 rating)
Spicy Soft Shell Chicken Tacos, Iris
By
iris mccall
By Iris Mccall
We love tacos, any time, any kind, the boys seldom let me get one, unless ...
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