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Blue Ribbons
Crock Pot Hearty Honey Wheat Bread ( Easy)
By
Nor Mac
By Nor Mac
This is one of the easiest yeast breads I have ever made. I tweaked the ...
Orange Beef, Iris
By
iris mccall
By Iris Mccall
Really good orange beef, add your choice of chilis if you need the kick. Still ...
(1 rating)
Sour Sop Juice With Natural Vanilla Extract
By
Sheryl Muir
By Sheryl Muir
Naturally made sour sop juice is a favourite amongst our friends and family members I ...
(1 rating)
The Best Way To Roast Beets
By
Elaine Douglas
By Elaine Douglas
Roasted beets are easier and tastier than boiled beets. Roasting keeps in flavour. colour and ...
Vanillated Shrimp Pasta In Coconut Milk
By
Sheryl Muir
By Sheryl Muir
This is a very quick and easy meal to prepare for a family of 4 ...
(1 rating)
Smoked Chicken, Kale, And Mushroom Soup, Iris
By
iris mccall
By Iris Mccall
Hearty, delicious soup. And don't forget the bread!
(1 rating)
Broccoli-cheese And Potato Soup
By
Lynn House
By Lynn House
One of my favorite original recipes. No one in my family (momma or grandmother) has ...
Ham And Asparagus Strata, Iris
By
iris mccall
By Iris Mccall
Easy and delicious, served for brunch, or dinner with a fresh green salad. I baked ...
(5 ratings)
Sazon Seasoned Breasts W/ Stir Fry Veggies, Iris
By
iris mccall
By Iris Mccall
No personal story, just a nice change of pace.
(1 rating)
Asian Edamame Salad
By
Phyllis Gesch
By Phyllis Gesch
Sometimes regular salads get reeeeeeeally boring, so having leftover steamed edamame from a local Chinese ...
Creamy Chicken And Rice
By
Phyllis Gesch
By Phyllis Gesch
Don't be intimidated by the seemingly long list of ingredients - it's stuff you most ...
(1 rating)
Mouth Watering Home Fries
By
Linda Kauppinen
By Linda Kauppinen
I was playing in the kitchen this morning and decided to play with my home ...
(1 rating)
Chinese Five Spice Crusted Beef
By
Beth Renzetti
By Beth Renzetti
Another exciting recipe. The original was for duck breasts. This is so simple ...
(2 ratings)
Chinese Oolong Chai Iced Tea
By
Beth Renzetti
By Beth Renzetti
I am VERY excited about this recipe. I found the original at a blog ...
(5 ratings)
Chinese 5 Spice Powder
By
Beth Renzetti
By Beth Renzetti
I found this description while looking at tea recipes, lol. So, I rewrote it ...
(3 ratings)
Sweet Hot Pineapple
By
Beth Renzetti
By Beth Renzetti
The original recipe included crushed peanuts. That didn't appeal to me so I left ...
Grilled Oysters With Tarragon Butter
By
Beth Renzetti
By Beth Renzetti
*I* don't like seafood but my family does so each New Year in an untraditional ...
Crock Pot Hamburger Soup
By
Denise Nalepa-Hucke
By Denise Nalepa-Hucke
Another of Mom's recipes. She used a pressure cooker and beef bouillon with 6-8 ...
Crockpot Chicken Noodle Soup
By
Denise Nalepa-Hucke
By Denise Nalepa-Hucke
Mom made Chicken Noodle Soup a lot when we were kids. It was cheap ...
Pnw Cranberry Sauce
By
Beth Renzetti
By Beth Renzetti
This was originally named 'Cranberry sauce with Zinfandel, Star Anise and Black pepper' which didn't ...
Meatballs With Zucchini "spaghetti"
By
Amanda P
By Amanda P
I've made this with and without the Worcestershire Sauce and I've also added some Ras ...
Bacon And Green Onions Cornbread, Iris
By
iris mccall
By Iris Mccall
For bacon and onion lovers this bread is so fine red beans and rice, string ...
(1 rating)
Summer Berry Shrub
By
Beth Renzetti
By Beth Renzetti
I'm really not sure where the term 'shrub' came from. When you replace the ...
(2 ratings)
Balsamic Brown Sugar Bbq Ribs
By
Stuart Edelbrock
By Stuart Edelbrock
I always use a braising pan, however any covered oven ready vessel should work
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