Blue Ribbon Recipes
Country Garden Fritters With Chili Lemon Cream
By Lori Harbin-Combs
I married the love of my life and he dislikes most veggies so I had ... (3 ratings)
Lemon Lovers Layer Cake
By
Patsy Fowler
By Patsy Fowler
My dad makes this cake, and it is so good and moist and of course, ... (4 ratings)
Springtime Frittata
By Sherry Monfils
With the fresh asparagus, this makes for a wonderful springtime meal. (2 ratings)
Grilled Mahi Mahi With Papaya Bbq Sauce
By Malinda Coletta
This BBQ sauce is great on chicken, pork, and fish! (3 ratings)
Parmesan-crusted Summer Squash
By
Linda Smith
By Linda Smith
Something different as a side dish. I also eat them for breakfast. (1 rating)
Debbie's Personal Potato Salad
By Debbie Hoggan
This potato salad is a high seller in our catering business. Many people are ... (3 ratings)
Double Chocolate Coca Cola Cake
By Valeree Dunbar
I saw this Double Chocolate Coca Cola Cake recipe on Facebook from an old friend. ... (12 ratings)
Gluten-free Macaroni And Cheese
By Heather Stepniewski
This was wonderful. It's rich and delicious. You don't even miss the wheat pasta. (9 ratings)
Homemade Nutella Ice Cream
By Jeanne Gliddon
What can I say about this incredibly smooth, creamy, and delicious ice cream? We are ... (11 ratings)
Bacon Cheeseburgers To Die For
By
FREDA GABLE
By FREDA GABLE
Perfect for picnics and BBQs, this is a summertime family favorite. My husband is a ... (30 ratings)
Frozen Raspberry Layer Cake
By Linda Griffith
This is a refreshing cake, especially for the lazy days of summer. Very simple but ... (3 ratings)
Chicken Stuffed With Goat Cheese And Basil
By Jayne Cagle Combs
Not too much of a story on this one except that we always have plenty ... (1 rating)
Green Chile Chicken
By
Alma Tate
By Alma Tate
I love preparing this recipe because it's easy and delicious. A great recipe for college ... (2 ratings)
Mellina's I Love Lemon Pound Cake
By
Mellina Land
By Mellina Land
This is my I Love Lemon Pound Cake With Snow Cap Frosting recipe, and it's ... (3 ratings)
Okra Beignets
By Sherry Blizzard
Okra lovers DELIGHT! This is a vegetarian version of something one might find with shrimp. ... (1 rating)
Southern Fried Cabbage
By
Cecilia Rowe
By Cecilia Rowe
This is my absolute favorite way to prepare and serve cabbage. The only downfall to ... (4 ratings)
Deluxe Red Potato Bake (one-pan Meal)
By Robbin Whitley
When I make this, the whole pan disappears. It's simple yet delicious, and you can ... (8 ratings)
Homemade Chocolate Ice Cream With Chocolate Mint Candy
By Jane Whittaker
This is from my ice cream maker recipe booklet, but I added the Ghirardelli dark ... (5 ratings)
No Crust Cherry Cheesecake
By Natasha Nalley
I've been making this cheesecake "pie" for over 35 years, and it's still the best ... (42 ratings)
Blue Ribbon Raspberry Pie
By
James Baum
By James Baum
I was overrun with many raspberries in the garden and didn't know what to do ... (2 ratings)
Italian Chicken Packages
By
Lynn Zak
By Lynn Zak
Remember "hobo packs" from your growing-up years? This is the same idea, only with chicken ... (13 ratings)
Squash Stir-fry
By Beverley Williams
To make this side dish vegetarian, substitute vegetable broth for the chicken broth. (3 ratings)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6 ratings)