Blue Ribbon Recipes
Quinoa Stuffed Mushrooms
By Cindy D'Aquin-Pike
I had not really decided on what to make for supper tonight, but I knew ... (3 ratings)
Ye Olde Daddy's Clam Chowder
By
Linda Dalton
By Linda Dalton
This is a family favorite that conjures up memories of my father and summers as ... (2 ratings)
Almond Joy Cake Mix Cookies
By
Kimi Gaines
By Kimi Gaines
I took a basic cake mix cookie recipe and made this one. The mix ... (7 ratings)
Glazed Skillet Ham Steaks
By Marcia McCance
I found this recipe in my own notebook from the sixties but have not made ... (2 ratings)
Apples & Oranges Torte
By
Mary Shivers
By Mary Shivers
With an abundance of apples every fall, I love to use them in creative ways. ... (2 ratings)
Salted Butterscotch Banana Bread Pudding
By Naylet LaRochelle
A warm, cozy dessert for special occasions! I came up with this recipe for a ... (2 ratings)
Banana Loaf In A Crock Pot
By
NIKKI SMITH
By NIKKI SMITH
As an Diabetic, I try to recreate favorite foods so that I can eat them. ... (11 ratings)
Reese Cup Cupcakes (buckeye Cupcakes)
By
Renee R.
By Renee R.
Who doesnt love the great taste of peanut butter and chocolate?! These rich cupcakes will ... (6 ratings)
Bunkhouse Beans
By
Shay Driver
By Shay Driver
My mom found the original version of this recipe in a cooking magazine when I ... (5 ratings)
Strawberry Shortcake Cheesecake Cake
By
Tina Reed
By Tina Reed
A personal favorite. We have so many! (4 ratings)
Junior Mint Cheesecake
By Erin Ellefsen
When I had nothing in the fridge but a giant loaf of cream cheese and ... (5 ratings)
Dulce De Leche Sweet Potato Pudding Cake
By
Emily Hobbs
By Emily Hobbs
This is a delicious, easy cake that "bakes" in a slow cooker. It's a ... (8 ratings)
Chocolate Covered Cherry Cookies
By Cherie Szilvagyi
So many good recipes handed down through the generations. Grandma Lawrence used to make ... (6 ratings)
Mom’s Fresh Apple Love Letter Cake
By
Barbara Mayo
By Barbara Mayo
I am 55 years old,my mom has been gone for 3 years. Ever since ... (4 ratings)
Mocho Cakes
By
Lee Sweet
By Lee Sweet
These freeze wonderfully and are hardy enough to send overseas to my son in afghanistan. ... (2 ratings)
Kim's Coconut Cream Cheesecake
By Kim Phillips-Randolph
I tried this out on my family fourth of July. It was a hit. ... (10 ratings)
Borracho Baked Beans
By Deborah Garza
It was cold this morning and I wanted to create something that gave my home ... (5 ratings)
Toasted Southern Pe-can Brown Sugar Butter
By Francine Bryson
This is too good NOT to eat every day! (9 ratings)
Chicken Francaise Over Spaghetti
By Sandra McGrath
My daughter Casey once had a friend who was a sous chef and lived with ... (12 ratings)
The Wedding (hazelnut Samosas Soaked In Milk Mix)
By Vasupradha Raghav-Vasudevan
The true confluence of the best flavors, trust me when I say it melts in ... (2 ratings)
Quinoa Crustless Ham And Kale Quiche
By Patty Bronson
Quinoa is such a versatile grain. I use it as a filler in a ... (3 ratings)
Tuscan Chicken Bruschetta With Lime Olive Salsa
By
Kathy Sills
By Kathy Sills
This chicken Bruschetta is perfect for a light meal or an elegant shower! (3 ratings)
Paul Horning Stew
By Mary Armstrong
Growing up we had venison as a substitute for beef. This dish is delicious and ... (2 ratings)
Ribs In The Crock Pot
By Cammie Barker
Not sure where I got this recipe but thought I would share it with Y'all (3 ratings)