Apple Pie

Photo is an unbaked apple pie made by one of my students. This crust is...
(5) 1 rating

Egyptian Edamame Stew

A riff on the Egyptian classic ful medames, a highly seasoned fava bean mash, this version...
(5) 1 rating

Tomato-&-Olive-Stuffed Portobello Caps

Portobello caps make excellent mini casseroles. Here, they hold a tomato, cheese and olive stuffing that...
(5) 1 rating

Grilled Coconut Kale

The coconut milk take away that bitter taste you get from kale..and grilling it adds a...
(5) 1 rating

Acorn Squash Stuffed With Chard and White Beans

Acorn squash's natural shape makes it just right for stuffing. This filling has Mediterranean flair: olives,...
(5) 2 ratings

Roasted Chickpeas

Great alternative to nuts - this is a great high protein low cal snack
(5) 1 rating

Herb-Marinated Yogurt Cheese

Here is something else you can do with plain yogurt. This is a great do...
(5) 1 rating

Dutch Oven Baked - Seeded Multigrain Boule

Yes, this 3-pound, seeded, very attractive loaf seems to call for everything but the kitchen sink,...
(5) 1 rating

Country Rye Bread

Not to dark not to light...just right rye bread!
(5) 1 rating