Mustard BBQ Sauce

Mustard barbecue sauce was traditionally used for mutton, but it is also equally good on beef...
(5) 2 ratings

Spicy Brisket Rub

From Barbecue Crossroads by Walsh, this Spicy Barbecue Rub originated in Palestine... Texas! Use it for...

Navasota Rub

This is an all-purpose East-Texas barbecue rub from Ruthie's Bar-B-Que in Navasota, Texas. This can be...

Jalapeño Potato Salad

From a cook book called: Barbecue Crossroads by Walsh. This is a favorite Texas potato salad for...
(5) 3 ratings

Mashed-Potato Salad

This Texas potato salad is served at the New Zion Missionary Baptist Church Barbecue in Huntsville,...
(5) 2 ratings

Tex-Mex Cornbread

Another tasty recipe from The Food of Texas by Caroline Stuart. Cornbread goes so well with...
(5) 3 ratings

Cilantro Butter

Taken from The Food of Texas - Authentic Recipes from the Lone Star State by Caroline...
(5) 5 ratings

Irish Root Soup

My friend mentioned having a wonderful Irish Root soup so I searched until I found this...
(5) 1 rating

Wild Rice - Ojibwa Style

The Ojibwa were one of the tribes that interacted with French trappers and others in eastern...
(5) 3 ratings

Wild Rice Salad with Cranberries and Mint

The Ojibwa were one of the tribes that interacted with French trappers and others in eastern...
(5) 3 ratings