7 posted recipes have been Pinched 248 times!

Smoked Turkey And Blackeye Peas Crockpot Recipe

Smoked Turkey and Blackeye Peas Crockpot recipe

Our local meat market (Cason's in North Portland) has these glorious smoked turkey legs. Every time...
Shrimp Creole

Shrimp Creole

For large family, double this recipe! Make shrimp stock and rice ahead of time. Actual recipe...
Baked Seafood Stuffed Red Bell Peppers And Crawdads!

Kat's Seafood Stuffed Red Bell Peppers

I made this one up off the cuff. I generally take notes when I get inspired....
(5) 1 rating
Baked Seafood Stuffed Red Bell Peppers And Crawdads!

Chorizo and Corn soup

This is a SPICY dish! It is one of my own creations from scratch, so If...
(5) 1 rating
Just A Pretty Shot I Got Today. There's A Little Parmesan On It, But That's Totally On A Whim.

Kat's Minestrone

For Vegetarian and Vegan versions use vegetable stock and wheat noodles or check the ingredients on...
(5) 1 rating
Slice The Lime You Grate For The Zest Into Very Thin Slices And Cut In Half To One Side Of The Peel And Twist To Get This Effect Around The Edge Of The Pie. Makes A Great Garnish.

Traditional Key Lime Pie

I adapted this recipe from Titli Nihan, a very funny British cook on youtube. Always use...
(5) 1 rating
Slice The Lime You Grate For The Zest Into Very Thin Slices And Cut In Half To One Side Of The Peel And Twist To Get This Effect Around The Edge Of The Pie. Makes A Great Garnish.

Chicken and Broccoli Penne

I use fresh basil from the garden. I get my basil plants at Trader Joes for...
(5) 1 rating