Recipes
South of the Border Grilled Cheese
Everyone sing along… South of the border… Down Mexico way…
Okay, I really love a good grilled...
(5) 2 ratings
Brisket in the Slow Cooker with Onions
Ah, Brisket, how do I love thee… I love thee in the smoker, on the grill,...
Sweet Baby Ray’s Awesome Ten-Hour Pulled Pork
I LOVE pulled pork… those ten hours in the slow cooker are absolutely heaven as those...
(5) 6 ratings
Shirred Eggs (Oeufs en Cocotte)
Shirred eggs are essentially baked eggs with some cream, some herbs and some cheese.
They are deceptively...
Dirty Fried Rice
I love dirty rice... even some of the stuff that comes in a box... but don't...
(5) 1 rating
Hash brown/Sausage/Egg Breakfast
I was in London, on business, a month or so ago, and we were having a...
(5) 1 rating
Hearty Beef Vegetable Soup
Got some extra roast that you’re not sure what you’re going to do with?
Want an excellent...
(5) 2 ratings
Removing the Bitter Taste from Canned Tomatoes
This is part two of working with canned tomatoes.
Our quest is to reduce the bitter, acidic...
(5) 1 rating
Cooking Class: The Best Canned Tomatoes
You say tomato, I say tomahto… Let's call the whole thing off.
This recipe post is the...
(5) 5 ratings
Macaroni & Cheese with Smoked Bacon & Chicken
I like macaroni ‘n cheese; you like macaroni ‘n cheese… let’s face it, most people love...
(5) 1 rating
Just A Pinch Sweepstakes