"Crunchy, ultra-light zwieback toast has been a favorite of teething babies for years...."
INGREDIENTS
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4 cups (482g) King Arthur Unbleached All-Purpose Flour
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6 tablespoons (46g) sugar
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2 1/2 teaspoons instant yeast
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1 1/4 teaspoons (8g) salt
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1/2 teaspoon cinnamon
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1/4 to 1/2 teaspoon nutmeg
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4 tablespoons (57g) butter softened or cut into pats
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1 large egg
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1 cup (227g) milk lukewarm
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1/4 cup (50g) cinnamon-sugar for sprinkling optional