Zuppa Toscana

Name: Zuppa Toscana
Ingredients: 1 pound ground sweet Italian sausage; 1 large sweet onion, diced; 3 garlic cloves, minced; 1/2 teaspoon crushed red pepper flakes; 3 large baking potatoes, peeled and thinly sliced; 24 ounces chicken broth; 24 ounces water; 2 cups kale, chopped; 12 ounces heavy cream

Zuppa Toscana was pinched from <a href="http://www.mybakingaddiction.com/zuppa-toscana-recipe/" target="_blank">www.mybakingaddiction.com.</a>

"To kick things up a notch, substitute hot italian sausage for the sweet and increase the amount of red pepper flakes. Please note the color of the soup may take on an orange color with this substitution due to the spices in hot sausage...."

INGREDIENTS

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1 pound ground sweet Italian sausage

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1 large sweet onion, diced

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3 garlic cloves, minced

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1/2 teaspoon crushed red pepper flakes

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3 large baking potatoes, peeled and thinly sliced

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24 ounces chicken broth

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24 ounces water

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2 cups kale, chopped

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12 ounces heavy cream

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