INGREDIENTS
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3 cups grated zucchini
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1 small onion, chopped
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1 cup all-purpose flour
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1 cup grated provolone cheese
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3 eggs, beaten
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1/4 cup vegetable oil
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4 tablespoons grated Parmesan
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2 teaspoons chopped fresh basil
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1 teaspoon baking powder
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1 teaspoon kosher salt
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½ teaspoon freshly ground black pepper
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Amount Per Serving
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calories:289
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sodium:723 mg
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calcium:255 mg
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carbohydrate:20 g
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calories from fat:1 %
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saturated fat:6 g
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fat:18 g
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fiber:1 g
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iron:2 mg
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cholesterol:122 mg
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protein:12 mg