Zucchini Parmesan Crisps

Zucchini Parmesan Crisps was pinched from <a href="http://bakehouse.squarespace.com/home/2011/7/20/zucchini-parmesan-crisps.html" target="_blank">bakehouse.squarespace.com.</a>
INGREDIENTS
■1 lb. zucchini or squash (about 2 medium-sized)
■1/4 cup shredded parmesan (heaping)
■1/4 cup Panko breadcrumbs (heaping)
■1 tablespoon olive oil
■1/4 teaspoon kosher salt
■freshly ground pepper, to taste
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