Zucchini Gratin

Zucchini Gratin was pinched from <a href="http://www.eatingwell.com/recipes/zucchini_gratin.html" target="_blank">www.eatingwell.com.</a>

"This delicious zucchini gratin recipe has a delectable crispy Parmesan and breadcrumb topping and is made without any butter or cream, allowing the fresh zucchini flavor to shine. Slice the zucchini uniformly to ensure even cooking...."

INGREDIENTS
2 cloves garlic, minced
3 tablespoons extra-virgin olive oil, divided
1 teaspoon dried marjoram or thyme
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
3 medium zucchini, thinly sliced (1/8 inch)
1/2 cup coarse dry breadcrumbs (see Tip), preferably whole-wheat
1/2 cup grated Parmesan cheese
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