Zucchini Fries
"Blogger Stephanie Wise of Girl versus Dough shares a recipe for zucchini fries. These crunchy baked zucchini fries are a healthy, delicious way to use up those leftover zucchini from the garden...."
INGREDIENTS
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2 large zucchini (about 6 inches long)
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1 teaspoon salt
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1/2 cup Gold Medal® all-purpose flour
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2 eggs, beaten
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1 cup Progresso® Italian style bread crumbs
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